[Food insecurity, environment, and habitability in households in urban and rural areas of Brazil]. [PDF]
Ribeiro ECSA +5 more
europepmc +1 more source
Guia orientativo para o estabelecimento de porções para a rotulagem nutricional [PDF]
Brazão, Roberto +3 more
core
Perceptions of health professionals about the implementation of the Adequate and Healthy Eating Promotion Program in a municipality of the Minas Gerais: a qualitative study. [PDF]
Bicalho JMF +4 more
europepmc +1 more source
[Social protection strategies for people with tuberculosis in Latin America: (re)thinking policies and practicesEstrategias de protección social para las personas con tuberculosis en América Latina: (re)pensar las políticas y las prácticas]. [PDF]
Pavinati G +4 more
europepmc +1 more source
[Impact of Regulation of the School Food Environment: methodological aspects and participation in the first year of follow-up]. [PDF]
Botelho LV +7 more
europepmc +1 more source
Food insecurity, nutritional status and socioeconomic factors in the transgender population: a cross-sectional study in the Metropolitan Region of Baixada Santista, Brazil, 2023. [PDF]
Gois Í +5 more
europepmc +1 more source
Adherence to multiple recommendations of the Dietary Guidelines for the Brazilian Population (Guia Alimentar para a População Brasileira) and associated factors among adolescents: a cross-sectional study with data from the National Students' Health Survey, 2019. [PDF]
Vale D, Andrade MEDC, Dantas NM.
europepmc +1 more source

