Results 11 to 20 of about 125,681 (188)
Effectiveness of Cover Crops to Reduce Loss of Soil Organic Matter in a Rainfed Vineyard
Land, 2020 Cover crops (CCs) minimize the loss of soil in permanent cropping systems where the soil is usually bare due to intense tillage or overuse of herbicides.
Manuel López-Vicente +3 more
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Elicitor-Induced VOC Emission by Grapevine Leaves: Characterisation in the Vineyard
Molecules, 2022 The present study is aimed at determining whether leaf volatile organic compounds (VOCs) are good markers of the grapevine response to defence elicitors in the field.
Christelle Lemaitre-Guillier +8 more
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Sensors, 2021 Canopy characterisation is a key factor for the success and efficiency of the pesticide application process in vineyards. Canopy measurements to determine the optimal volume rate are currently conducted manually, which is time-consuming and limits the ...
Javier Campos +2 more
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All Life, 2022 The cotton leafhopper (Jacobiasca lybica) is one of the polyphagous species and its control is mainly based on chemical treatments, however its bio-ecological parameters are still poorly understood especially under Moroccan conditions.
Khalid Khfif +7 more
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Land, 2022 In contrast to the industrial agricultural systems aimed at producing unlabeled origin foods without unique characteristics, Multifunctional and Territorialized Agri-food Systems (MTAS) claim their identity in productions whose singularity comes from ...
Marta Martínez-Arnáiz +2 more
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BIO Web of Conferences, 2019 The evaluation of the antioxidant capacity of grape cultivars Cabernet sauvignon is important because it varies according to the production area. In this work, it was evaluated the content of phenolic compounds and the total antioxidant capacity (CAT) of
Castro-López L. +3 more
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Insects, 2021 Grape cultivation is a billion-dollar agricultural sector in California, where invasive or novel pest species can disrupt management practices. We report herein on a new pest associated with California vineyards, the carpentermoth Givira ethela ...
Davide Scaccini +2 more
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Gentrification in a Post-Socialist Rural Context – The Case of Polish Vineyards
Studia Regionalne i Lokalne, 2023 This article aims to present the rarely examined process of rural gentrification in Poland via the example of the vineyard sector, which is a new and dynamically growing segment in the local agriculture.
Łukasz Drozda
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Characteristics of Compost Obtained from Winemaking Byproducts [PDF]
, 2017 A model procedure for the sustainable management of plant biomass related to wine production, namely vine branches from agricultural practices in the vineyard and marcs remaining after grapes crushing, was devised.
Carlot, Milena +8 more
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Le vignoble sud-africain dans l’ère post-apartheid, entre transformation et continuité
EchoGéo, 2013 South African vineyards do represent - all together - a globalised productive sector, portions of agricultural land localised in still racially fragmented territories and a European colonial heritage.
Julien Dellier +2 more
doaj +1 more source