Results 131 to 140 of about 403,601 (294)
Exploring the Anti‐Diabetic Potential of Anthocyanins: From Biochemical Pathways to Human Trials
Chronic Diseases and Translational Medicine, EarlyView.ABSTRACT Diabetes mellitus (DM) is a global health challenge with increasing prevalence rates, particularly in low‐ and middle‐income countries. Anthocyanins (ACs) are potential bioactive compounds found in various fruits and vegetables, attracting the attention of researchers due to their possible role in managing diabetes and its complications ...
Lakshay Panchal +6 more
wiley +1 more source
The Canadian Journal of Chemical Engineering, EarlyView.Abstract The waste activated sludge high‐rate (WASHR) process, developed in our previous study, is used for septic wastewater treatment. This high‐rate contact stabilization pre‐treatment uses typical waste streams found in wastewater treatment plants to reduce a portion of the loadings on the main treatment trains.
Arman Shirali +2 more
wiley +1 more source
ENERGY &ENVIRONMENTAL MATERIALS, EarlyView.This work proposes a strategy that overcomes the porosity‐graphitization antagonism in carbon materials, converting Sargentodoxa cuneata residue into porous graphitic carbons to enable sustainable, high‐performance energy storage from biomass waste. The antagonism between porosity and graphitization critically limits carbon supercapacitor performance ...
Chuixiong Kong +5 more
wiley +1 more source
Mundo Agrario, 2009 This article analyzes the evolution of European viticulture and winegrowing in the world context, between the final decades of the 19th century and the present day.
Juan Pan-Montojo
doaj
The EU's Strategy for Sustainability: A Landmark Turn With the European Green Deal?
European Policy Analysis, EarlyView.ABSTRACT While the European Green Deal (EGD) has been widely recognized as a milestone in the EU's sustainability strategy, scholars disagree on the nature of the policy change it represents. Critics highlight its limited social and environmental ambitions, despite its portrayal as a “man on the moon” moment.
Ekaterina Domorenok, Franco Gatti
wiley +1 more source
Calificativos aplicados al vino en Ilíada y Odisea
Circe de Clásicos y Modernos, 2018 Este artículo prevé detectar las cualidades preponderantes atribuidas a oinos y a methy en los poemas homéricos; elaborar un registro, organizar un listado acotado; jerarquizar según parámetros como color, graduación, bouquet (aroma, sabor, fuerza, entre
Elbia Haydée Difabio
doaj
LABELS AND BACK LABELS: GEOLOGICAL COMMUNICATION OF THE WINE [PDF]
, 2009 L’habillage della bottiglia ha la funzione di comunicare il prodotto in bottiglia all’utente competente o meno. La visita in enoteca e la sequenza delle diverse bottiglie non deve disorientare o confondere il cliente, ma deve attrarre, interessare ...
Gregori, Lucilia
core +1 more source
Food Bioengineering, EarlyView.ABSTRACT This study innovatively links specific microbial compositions of commercial starter cultures to the evolution of key odorant and taste‐active amino acids, revealing the underlying mechanisms behind distinct flavor profiles. Three microbial starter cultures—Saccharomyces cerevisiae (SC), Scarlet (ST), and Roxaane LC (LC), were added to sausages,
Lili Ji +7 more
wiley +1 more source
Efecto del consumo moderado de vino tinto sobre algunos factores de riesgo cardiovascular
Acta Médica PeruanaIntroducción: las enfermedades cardiovasculares serán una de las principales causas de muerte en el país al 2020. Objetivo: determinar el efecto del consumo moderado del vino tinto sobre algunos marcadores de riesgo cardiovascular.
Alicia Fernández Giusti +4 more
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Mercado de los vinos espumosos chilenos en Colombia [PDF]
, 2017 Este trabajo fue realizado con la intención de brindarle una asesoría a la institución ProChile para el fortalecimiento del vino espumoso en el mercado colombiano.
Moreno Jiménez, Daniel +1 more
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