Results 21 to 30 of about 421,200 (359)
Death and the adorable orphan: Marcelino pan y vino (1954; 1991; 2000) [PDF]
The Spanish journalist and writer José María Sánchez-Silva, unaware that he was adapting a folk tale about religious devotion rewarded, produced a complex narrative about the mother-son dyad: Marcelino pan y vino (1952).
Harvey, Jessamy
core +1 more source
Las Denominaciones de Origen Protegidas españolas de vino en los mercados globales
España es uno de los principales exportadores de vino del mundo y opera simultáneamente en diversos mercados, sujetos a modelos de competencia diferentes: precio y calidad.
Rodríguez Samuel Esteban
doaj +1 more source
La Cultura del Vino, motor del desarrollo sostenible de las regiones vitivinícolas
Existen bastantes evidencias para vincular la cultura del vino con el entorno y el desarrollo sostenible. En primer lugar, destaca que la cultura del vino es el reflejo del aprovechamiento vitivinícola del medio y, por tanto, refleja su efecto sobre el ...
Luisa González-SanJosé Ma +2 more
doaj +1 more source
Potencialidad e integración del “turismo del vino” en un destino de sol y playa: el caso de Tenerife
El turismo del vino tiene una concepción distinta en un destino masivo de sol y playa. En este caso el enoturismo convive con ese modelo turístico y es un producto complementario que favorece la diversificación en la oferta actual.
Ricardo J. Díaz Armas
doaj +3 more sources
Verticillium wilt is a soil-borne fungal disease that affects olive trees (Olea europaea) and poses a serious threat to their cultivation. The causal agent of this disease is Verticillium dahliae, a pathogen that is difficult to control with conventional
Carla Calvo-Peña +4 more
doaj +1 more source
In Vino Veritas. Climatic and socioeconomic explanations for the decline of the wine production in Leuven. In the past, wine cultivation in Europe was much more widespread than it is today. However, around the sixteenth century, vineyards disappeared in many regions and wine cultivation was in decline.
openaire +2 more sources
Il difetto di luce nel vino bianco: Effetto ed evoluzione nel corso della conservazione
L'esposizione del vino bianco ad una radiazione luminosa impatta negativamente sulle caratteristiche sensoriali. Tale condizione può causare la comparsa di un'alterazione, nota come difetto di luce, causata dalla formazione di composti solforati, quali ...
Fracassetti D. +3 more
doaj +1 more source
Natural products target the aging kidney in diabetic nephropathy by restoring the AMPK–SIRT1–Nrf2 axis, reducing oxidative stress, inflammation, fibrosis, and cellular senescence while enhancing mitochondrial biogenesis and antioxidant defenses.
Sherif Hamidu +8 more
wiley +1 more source
Creando Geografías del Paladar en el Siglo XXI: el vino chileno y su consumo en Reino Unido [PDF]
Este artículo intenta hacer conexiones entre los mundos de producción y los mundos de consumo, en particular introducir el concepto de “geografía de paladar” y demostrar que el concepto refleja los entendimientos de redes
Gwine, Robert
core +3 more sources
This study reports the development of antibacterial ceramic scaffolds derived from natural bovine bone. The bones were processed through sequential boiling and hydrogen peroxide treatment to remove organic matter, producing porous, mineral‐rich scaffolds.
Mohamad Hassan Taherian +6 more
wiley +1 more source

