Results 181 to 190 of about 206,032 (260)
Erratum: Global population structure of Shiga toxin-producing <i>Escherichia coli</i> O103:H2 and the variation in their major virulence factor-encoding genetic elements. [PDF]
Taniguchi I +18 more
europepmc +1 more source
Abstract Background Periodontal diseases are associated with dysbiotic oral microbial communities, but clinically applicable measures that reflect microbial burden across disease severity and progression remain limited. This study aimed to assess the oral microbial burden of periodontal diseases by evaluating salivary and subgingival lipopolysaccharide
Anbo Dong +8 more
wiley +1 more source
Cryptosporidium modifies intestinal microvilli through an exported virulence factor. [PDF]
Rodrigues E +6 more
europepmc +1 more source
Abstract Background This study aimed to evaluate the effects of a dentifrice containing stannous fluoride stabilized with zinc phosphate on subgingival microbiome composition and clinical inflammation during experimental gingivitis, compared with a sodium fluoride control. Methods This investigation was conducted as a secondary analysis of a randomized,
Kristopher A. Kerns +8 more
wiley +1 more source
Characterization of the role of putative <i>Aeromonas caviae</i>-specific virulence factor, <i>flgB,</i> in virulence and host-pathogen interactions. [PDF]
Hritzo BA, Michalski JM, Rasko DA.
europepmc +1 more source
Raman spectroscopy successfully identified antibiotic‐resistant Gram‐negative strains. Resistant strains of four bacterial species were discriminated from sensitive ones with 99.1% accuracy using PLS regression. The method allows for rapid, label‐free detection of antibiotic resistance.
Fernanda Sant Ana de Siqueira e Oliveira +3 more
wiley +1 more source
Salvianolic acid A exerts antiviral effects by targeting the S protein, a virulence factor of porcine epidemic diarrhea virus. [PDF]
Zhang Z +10 more
europepmc +1 more source
Microbial communities and functional diversity in seafood
Abstract Functional diversity encompasses ecosystem processes that enhance adaptability to environmental change. This study explores the diversity of microorganisms associated with seafood. In this paper, we present our knowledge of microbial diversity in relation to seafood.
Christian Larbi Ayisi +3 more
wiley +1 more source
Convenient alternative synthesis of the <i>Malassezia</i>-derived virulence factor malassezione and related compounds. [PDF]
Ramesh K, Bearne SL.
europepmc +1 more source

