Results 131 to 140 of about 49,291 (242)

Nitrogen Balance and Protein Quality Ingestion in Pregnant Women: Characterizing a Nutritional Scenario in a Pilot Study in Mexico

open access: yesFood Science &Nutrition, Volume 14, Issue 6, June 2026.
We assessed dietary intake and protein adequacy among pregnant women using the duplicate portion method and urinary nitrogen excretion. Nitrogen balance was used to evaluate protein status, showing that poorer diet quality and higher BMI were associated with negative nitrogen balance, while better diet quality was linked to positive balance.
Adriana Granich‐Armenta   +8 more
wiley   +1 more source

Freeze‐Drying Chlorella vulgaris by Using Aquafaba, Deactivated Yeast, Inulin and Maltodextrin

open access: yesFood Science &Nutrition, Volume 14, Issue 6, June 2026.
This study investigates the freeze‐drying efficiency of Chlorella vulgaris cultivated in a photobioreactor, utilizing novel and traditional carrier agents including aquafaba, deactivated yeast, inulin, and maltodextrin. The findings highlight the comparative effects of these matrices on the structural integrity and physical properties of the microalgae
Faruk Tamtürk   +6 more
wiley   +1 more source

Age- and sex-specific reference intervals and determinants of plasma vitamin B6 metabolites in healthy Chinese adults. [PDF]

open access: yesFront Nutr
Mei Y   +14 more
europepmc   +1 more source

Effect of Microencapsulated Fermented Catfish Waste Extract on Apparent Metabolizable Energy, Nutrient Digestibility, Digestive Enzyme Activity, and Intestinal Microbiota of Broiler Chickens

open access: yesFood Science &Nutrition, Volume 14, Issue 6, June 2026.
Cell‐free fermented catfish‐processing waste was microencapsulated with maltodextrin to produce MFCWE, a circular‐economy feed additive for broiler chickens. Dietary inclusion at 1.5% produced the most consistent overall response, improving apparent metabolizable energy, dry matter and organic matter digestibility, intestinal amylase activity, and ...
Abun Abun   +2 more
wiley   +1 more source

Monosodium Glutamate Consumption Disrupts Vitamin B6 Status in Rat Kidney. [PDF]

open access: yesACS Omega
Sukmak M   +10 more
europepmc   +1 more source

Interpretable Machine Learning for Predicting Metabolic Syndrome–Kidney Stone Disease Comorbidity: The Role of Dietary Micronutrients

open access: yesFood Science &Nutrition, Volume 14, Issue 6, June 2026.
This study used NHANES 2007–2018 data to develop interpretable machine learning models for predicting MetS–KSD comorbidity using dietary micronutrients and demographic variables. Random Forest and XGBoost showed the best performance under different modeling strategies, and key dietary micronutrient predictors varied according to model context ...
Guanwei Wu   +7 more
wiley   +1 more source

Clinical outcomes of mitochondrial‐enhancing nutraceutical supplementation in psychiatric disorders: A systematic review

open access: yesGeneral Psychiatry, Volume 39, Issue 3, June 2026.
ABSTRACT Background Nutraceutical supplementation targeting mitochondrial function has been proposed as a beneficial therapeutic strategy to improve physical and mental health in psychiatric patients. Aims To summarise the results of studies evaluating nutraceutical supplementation targeting mitochondrial function in patients with psychiatric disorders.
Juan Tortajada   +9 more
wiley   +1 more source

Drugs and Nutrients in Epilepsy: Vitamin B6 and the Ketogenic Diet. [PDF]

open access: yesNutrients
Bahalul-Yarchi S   +8 more
europepmc   +1 more source

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