Approach to the Chemotaxonomic Characterization of Traditional Cultivation Grape Varieties through Their Varietal Aroma Profile. [PDF]
Foods, 2022 Díaz-Fernández Á +2 more
europepmc +1 more source
Produção de mudas certificadas de videira Vivai San Michele (Rodeio-SC) [PDF]
, 2008 TCC (graduação em Agronomia) - Universidade Federal de Santa Catarina, Centro de Ciências Agrárias, 2008No Brasil, a videira vem sendo explorada comercialmente a mais de um século e se firmou como atividade sócio-econômica de importância relevante ...
Stella, Rafael Frozi
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The Rootstock Genotypes Determine Drought Tolerance by Regulating Aquaporin Expression at the Transcript Level and Phytohormone Balance. [PDF]
Plants (Basel), 2023 Labarga D +6 more
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Non-Anthocyanin Compounds in Minority Red Grapevine Varieties Traditionally Cultivated in Galicia (Northwest Iberian Peninsula), Analysis of Flavanols, Flavonols, and Phenolic Acids. [PDF]
Plants (Basel), 2022 Díaz-Fernández Á +5 more
europepmc +1 more source
Study of a First Approach to the Controlled Fermentation for Lambic Beer Production. [PDF]
Microorganisms, 2023 Postigo V, García M, Arroyo T.
europepmc +1 more source
Caracterització ampelogràfica i molecular de la varietat garnatxa roja [PDF]
, 2015 La varietat garnatxa roja es cultiva de manera tradicional a Catalunya, especialment a l'Alt Empordà, amb un total de 61 ha, el 98 % de les quals es troben a la DO Empordà.
Anna Puig +2 more
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Histone Deacetylase Inhibitors Increase the Embryogenic Potential and Alter the Expression of Embryogenesis-Related and HDAC-Encoding Genes in Grapevine (Vitis vinifera L., cv. Mencía). [PDF]
Plants (Basel), 2021 Martínez Ó +3 more
europepmc +1 more source
Poblament i despoblament a la Catalunya vitícola (1760-1910) [PDF]
, 2010 Our aim is to identify and analyse the relationship between the process of viticultural specialisation and demographic changes in a significant part of Catalonia during the eighteenth and nineteenth centuries. Firstly, we show how viticulture allowed for
Colomé i Ferrer, Josep +2 more
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Machine Learning Techniques Disclose the Combined Effect of Fermentation Conditions on Yeast Mixed-Culture Dynamics and Wine Quality. [PDF]
Microorganisms, 2022 Barbosa C +4 more
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Análise descritiva da vitivinicultura do Rio Grande do Sul com base no cadastro vitícola de 1977 e em dados institucionais. III. Município de Caxias do Sul. [PDF]
, 2019 bitstream/item/40367/1/cir03 ...
MANFREDINI, S.
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