Results 31 to 40 of about 65,959 (257)
Projected Climate Change Impacts on Grape Growing in the Okanagan Valley, British Columbia, Canada [PDF]
A statistical analysis was conducted on long-term climate records in the Okanagan Valley wine grape growing region of British Columbia, Canada. No observable trends for average annual temperatures were found in the region.
Kaya Forest +3 more
core +2 more sources
Digital Transformation for Eco‐Innovation: Evidence From Agriculture 4.0 Adoption in Wine Firms
ABSTRACT Firms face a fundamental strategic dilemma: how to align digital transformation with environmental sustainability while maintaining competitive advantage. Drawing on the eco‐innovation and green business strategy literature, this paper investigates how Agriculture 4.0 technologies act as enablers of sustainability strategies.
Alessandro Muscio +2 more
wiley +1 more source
LIVE 2005 Meeting Minutes [PDF]
This document is a compilation of LIVE (Low Input Viticulture & Enology) meeting minutes from 2005. Topics covered in the meeting minutes include funding, IOBC\u27s (International Organisation for Biological Control) changing standards, and the ...
LIVE (Low Input Viticulture & Enology)
core +1 more source
Abstract Access to (urban) nature is vital for people's wellbeing, but this accessibility is not evenly spread across socio‐demographic groups, nor across the European continent. This paper fills a research gap by exploring the use patterns and accessibility of forests and parks across European cities, based on a standardised online survey of 10,462 ...
Ivana Živojinović +17 more
wiley +1 more source
LIVE 2012 Meeting Minutes [PDF]
This document is a compilation of LIVE (Low Input Viticulture & Enology) meeting minutes from 2012. Topics covered in the meeting minutes include the Carbon Reduction Challenge, the WAWGG (Washington Association of Wine Grape Growers) report, and ...
LIVE (Low Input Viticulture & Enology)
core +1 more source
Monitoring of total contents of copper in organically and conventionally managed soils. Part 1: Study plan and preliminary sampling of copper and other anthropogenic induced heavy metal contents in vineyard soils [PDF]
The project aims to develop a survey designed for the representative assessment of copper contents in vineyard soils. The method development for the sampling of adequate monitoring areas is based on a preliminary survey of load distribution as well as on
Eibach, Rudolf +6 more
core +2 more sources
Nowadays there is much tension in the Russian modern vine growing industry around the issue of enhancing the range of grape varieties, which is aimed at production of highly adaptive grape plants and sustainable production of competitive grape varieties ...
M. I. Pankin +6 more
doaj +1 more source
Ozonated irrigation in vineyards: limited effects on soil bacterial and fungal microbiota
Irrigation with ozonated water caused slight changes in bacterial composition but did not significantly affect microbial diversity, beneficial microbes (plant growth‐promoting bacteria, arbuscular mycorrhizal fungi), or grapevine trunk disease‐related pathogens.
David Labarga +4 more
wiley +1 more source
LIVE 2011 Meeting Minutes [PDF]
This document is a compilation of LIVE (Low Input Viticulture & Enology) meeting minutes from 2011. Topics covered in the meeting minutes include grant funding, carbon reduction, and OCSW (Oregon Certified Sustainable Wine)
LIVE (Low Input Viticulture & Enology)
core +1 more source
Climate resilience in the United Kingdom wine production sector: CREWS-UK [PDF]
As cool climate viticulture rapidly expands, the England and Wales wine sector is winning international acclaim, particularly for its sparkling wines, and is attracting significant investment. Supported by warming climate trends during the growing season,
Dorling, S., Jones, R., Nesbitt, A.
core +1 more source

