Results 51 to 60 of about 24,868 (261)
Microplastics in vineyard soils: First insights from plastic-intensive viticulture systems.
In the terrestrial environment, microplastics in specialty cropping systems have not been studied so far. Viticulture as a potential plastic-intensive management form and a land use with high erosion risks, plays an important role in transport and ...
Jenny Klaus +3 more
semanticscholar +1 more source
The Geography of Success: A Spatial Analysis of Export Intensity in the Italian Wine Industry
ABSTRACT This paper investigates the paradox of how Italy's fragmented, SME‐dominated wine industry achieves global export success. Moving beyond purely firm‐centric explanations, we test whether export intensity is spatially dependent, clustering geographically in regional ecosystems.
Nicolas Depetris Chauvin, Jonas Di Vita
wiley +1 more source
OENOLOGICAL CHARACTERIZATION OF SOME YEAST STRAINS ISOLATED FROM THE IAȘI VINEYARD ROMANIA [PDF]
This study investigated the oenological potential of indigenous Saccharomyces and non-Saccharomyces yeasts isolated from different stages of the natural must fermentation process. Screening of extracellular enzymatic activities was performed on agarized
A. Nechita +6 more
doaj +1 more source
Abstract Crop insurance is undoubtedly an extremely valuable element in protecting agricultural businesses, but in many cases standard indemnity‐based products have had very low uptake due to high transaction costs elevating premiums to unaffordable levels.
Amogh Prakasha Kumar +2 more
wiley +1 more source
Land use changes in the region of Dravinjske gorice
The article analyses the changes in land use in the area of the Dravinjske Gorice in the period 2000–2022. Changes in land use are shown depending on the selected natural geographical elements and by cadastral municipalities.
Igor Žiberna +3 more
doaj +1 more source
The grapevine is one of the most important perennial fruit crops worldwide. The historical stability of winegrowing methods has spanned almost 3000 years since the introduction of viticulture in Europe.
Pablo Homet +5 more
semanticscholar +1 more source
Model-assisted ideotyping reveals trait syndromes to adapt viticulture to a drier climate
Climate change is challenging the resilience of grapevine (Vitis), one of the most important crops worldwide. Adapting viticulture to a hotter and drier future will require a multifaceted approach including the breeding of more drought-tolerant genotypes.
S. Dayer +7 more
semanticscholar +1 more source
ABSTRACT Although SMEs comprise over 90% of firms globally, research on their engagement with Scope 3 (value‐chain) greenhouse gas emissions remains limited. This PRISMA‐guided systematic review synthesises 49 SME‐relevant studies to develop a theory‐informed, practice‐oriented framework for more credible and sustained Scope 3 engagement.
Chidinma Uchendu +5 more
wiley +1 more source
Grape smoke exposure risk assessment: Wine matrix impact on smoke marker compound smoke expression
During wildfires large amounts of volatile phenols (VP’s) are released into the air from wood burning. These compounds absorb through the berry skin, where they are quickly glycosylated.
Oberholster +5 more
doaj +1 more source
In viticulture, downy mildew is one of the most common diseases that, if not adequately treated, can diminish production yield. However, the uncontrolled use of pesticides to alleviate its occurrence can pose significant risks for farmers, consumers, and
Sotirios Kontogiannis +3 more
semanticscholar +1 more source

