Results 71 to 80 of about 65,959 (257)

A successful defence strategy in grapevine cultivar ‘Tocai friulano’ provides compartmentation of grapevine Flavescence dorée phytoplasma

open access: yesBMC Plant Biology, 2023
Background Flavescence dorée (FD) is a grapevine disease caused by phytoplasma and it is one of the most destructive pathologies in Europe. Nowadays, the only strategies used to control the epidemics are insecticides against vector, but more sustainable ...
Sofia Casarin   +6 more
doaj   +1 more source

Private management costs of Popillia japonica: a study of viticulture in Italy [PDF]

open access: gold, 2023
Franziska B. Straubinger   +3 more
openalex   +1 more source

Biotransformation of monoterpenols upon pre‐treatment with oregano essential oil vapour alleviates downy mildew susceptibility in grapevine leaves

open access: yesPlant Biology, EarlyView.
Pre‐treatment of grapevine plants with oregano essential oil vapour alleviates downy mildew susceptibility by accumulation of monoterpenol glycosides. Abstract Grapevine downy mildew, caused by the oomycete Plasmopara viticola, is a destructive disease that causes major economic losses as most elite grapevine cultivars are susceptible to this pathogen.
J. R. P. E. Mars   +6 more
wiley   +1 more source

Using Copper in Organic Viticulture: Doing it best with less? [PDF]

open access: yes, 2007
For many years, applications of copper fungicides have been used to control downy mildew on grapes. Nowadays, its intensive use is under consideration due to ecotoxicological aspects, especially in organic viticulture.
Baus-Reichel, Ottmar   +4 more
core  

Etude comparative, individuelle et associée des effets de l'acide giberellique et de l'incision annulaire sur certaines varietés de Vitis vinifera

open access: yesOENO One, 1971
Le grand intérêt suscité par l'action de l'acide gibérellique en tant que régulateur de la croissance végétale — comme le montre une importante bibliographie comprenant plusieurs publications du Centre d'Ampélographie et de Viticulture de l'Institut ...
L. HIDALGO, M.R. CANDELA, M. VLACHOS
doaj   +1 more source

‘Just Love Us, We'll Do the Rest’. Competing Repertoires of Agrarian Anti‐Environmentalism

open access: yesSociologia Ruralis, Volume 66, Issue 2, April 2026.
ABSTRACT Agrarian mobilisations no longer target solely public authorities, legislation and its economic and professional consequences. They are now increasingly structured to respond to other social movements and produce a structured discourse aimed at public opinion.
Sylvain Brunier, Baptiste Kotras
wiley   +1 more source

Leveraging foundation models to dissect the genetic basis of cluster compactness and yield in grapevine

open access: yesScientific Reports
Grape cluster compactness is a key trait that influences fruit quality, yield, and disease susceptibility. Understanding the genetic basis of this trait is essential for optimizing vineyard management and improving grapevine cultivars.
Sadikshya Sharma   +9 more
doaj   +1 more source

Nanocomposite Reduces Volatile and Aqueous Reactive Nitrogen Losses From Soil Compared to Conventional and Alternative Fertilisers

open access: yesJournal of Sustainable Agriculture and Environment, Volume 5, Issue 1, March 2026.
ABSTRACT Reactive nitrogen losses from agriculture contribute substantially to greenhouse gas emissions, water pollution and ecosystem degradation. Controlled‐release fertiliser technologies offer potential solutions, yet few comprehensively evaluate performance across multiple nitrogen loss pathways and soil types.
Jessica Chadwick   +7 more
wiley   +1 more source

Grapevine Downy Mildew: Long-term development and validation of plant protection strategies based on the forecast model “VitiMeteo Plasmopara” [PDF]

open access: yesBIO Web of Conferences, 2022
Bleyer G.   +5 more
doaj   +1 more source

Effect of the vintage year on strontium isotopic ratio (87Sr/86Sr) of wines: a Portuguese case study

open access: yesJournal of the Science of Food and Agriculture, Volume 106, Issue 3, Page 1940-1947, February 2026.
Abstract BACKGROUND Currently, there is a growing need for wine authenticity tools to face the global wine market and deal with adulteration cases. Stable isotope analyses, recognized by the Organization of Vine and Wine as a tool for detecting authenticity fraud, form the basis of the European Wine Databank, which faces limitations concerning the ...
Vasiliki Thanasi   +5 more
wiley   +1 more source

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