Results 11 to 20 of about 161,290 (296)

Hardware acceleration of number theoretic transform for zk‐SNARK

open access: yesEngineering Reports, EarlyView., 2023
An FPGA‐based hardware accelerator with a multi‐level pipeline is designed to support the large‐bitwidth and large‐scale NTT tasks in zk‐SNARK. It can be flexibly scaled to different scales of FPGAs and has been equipped in the heterogeneous acceleration system with the help of HLS and OpenCL.
Haixu Zhao   +6 more
wiley   +1 more source

Transcriptomic analysis of grapevine in response to ABA application reveals its diverse regulations during cold acclimation and deacclimation

open access: yesFruit Research, 2022
Abscisic acid (ABA) plays crucial regulatory roles in cold acclimation and deacclimation of grapevine, making it a potential tool to be utilized in vineyards for the acquisition of preferred phenotypes in winter and spring.
Hongrui Wang   +3 more
doaj   +1 more source

Influence of the 135 bp Intron on Stilbene Synthase VaSTS11 Transgene Expression in Cell Cultures of Grapevine and Different Plant Generations of Arabidopsis thaliana

open access: yesHorticulturae, 2023
Modern plant biotechnology often faces the problem of obtaining a stable and powerful vector for gene overexpression. It is known that introns carry different regulatory elements whose effects on transgene expression have been poorly studied.
Konstantin V. Kiselev   +6 more
doaj   +1 more source

Acţiunea regulatorilor de creştere asupra rezistenței la temperaturile scăzute din perioada de înflorire, gradului de legare şi producţiei de fructe la cultura părului

open access: yesAgricultural Science, 2019
The experimental plot was placed in the orchard „Terra Vitis” Ltd. founded in 2010 year. The research was conducted during the period of 2017 year. The study subject of the experience was Vystavochnaya and Noyabrskaya pear varieties, grafted on BA 29 ...
PEȘTEANU Ananie   +2 more
doaj   +1 more source

Ethanol triggers grape gene expression leading to anthocyanin accumulation during berry ripening [PDF]

open access: yes, 2002
Recent studies have shown that low doses of ethanol stimulate the maturation of some fruits. The present work showed that spraying Cabernet Sauvignon grapes, with 5% ethanol at veraison enhances the anthocyanin accumulation.
Chervin, Christian   +9 more
core   +4 more sources

Performance of ‘Chambourcin’ Winegrape on 10 Different Root Systems in Southern Missouri, USA

open access: yesHortTechnology, 2023
In the midwestern United States, especially Missouri, winegrape (Vitis sp.) growers mostly plant interspecific hybrids, which are well adapted to the climate and pests of the region.
Arianna Bozzolo   +5 more
doaj   +1 more source

Third-codon transversion rate-based _Nymphaea_ basal angiosperm phylogeny -- concordance with developmental evidence [PDF]

open access: yes, 2007
Flowering plants (angiosperms) appeared on Earth rather suddenly approximately 130 million years ago and underwent a massive expansion in the subsequent 10-12 million years.
(Max) Zong-Ming Cheng   +4 more
core   +2 more sources

Characterization of Anatomical and Physiological Effects of Variegation Mutation on Grapevine

open access: yesHortScience, 2021
Variegation is a common trait in plants that characteristically displays white or off-colored plant tissue. In grapevine, leaf variegation is expressed as white and pale green leaf tissue resulting in plants that are stunted in growth and hindered in ...
Jack Olson, Matthew Clark
doaj   +1 more source

Transcriptome profiling of grapevine seedless segregants during berry development reveals candidate genes associated with berry weight [PDF]

open access: yes, 2016
Indexación: Web of Science; PubMedBackground Berry size is considered as one of the main selection criteria in table grape breeding programs. However, this is a quantitative and polygenic trait, and its genetic determination is still poorly understood ...
A Doligez   +90 more
core   +3 more sources

Current advances in understanding the Grapevine Pinot gris virus [PDF]

open access: yesRomanian Journal of Horticulture, 2022
Grapevine virus diseases are widely spread in all viticultural areas of the world and they are considered detrimental, their presence is the most limiting factor of plants performances and vineyard life lasting.
I.C. Guță   +2 more
doaj   +1 more source

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