Results 41 to 50 of about 136,279 (322)
Acta Agriculturae Slovenica, 2007 The purpose of the investigation was to determine the use of water in grafted vines (Vitis vinifera L.) in dependence on the vine (Vitis sp.) rootstocks.
Primož LAVRENČIČ +2 more
doaj +1 more source
Introgression Among Cultivated and Wild Grapevine in Tuscany
Frontiers in Plant Science, 2020 Wild grapevine, Vitis vinifera L. subsp. sylvestris (Gmelin, Hegi) is spontaneous to Europe and common in Tuscany. In this study, wild grapevines were identified in 22 populations from eight locations in Tuscan Maremma (Grosseto and Siena province).
Claudio D’Onofrio, Claudio D’Onofrio
doaj +1 more source
Journal of Natural Fibers, 2020 Considering the harmful effect of UV radiation, present study was aimed at developing a UV protective finish for cotton fabric using Vitis vinifera leaves extract.
Deepti Pargai, Shahnaz Jahan
doaj +1 more source
OENO One, 2022 Abscisic acid (ABA) metabolism is complex involving biosynthesis, conjugation, and catabolism. Differences in ABA metabolism (ABA, ABA-related metabolites, and transcripts) in response to water deficit (WD) were detected in leaves and roots of four ...
Haley Toups +3 more
doaj +1 more source
STARCH AND SUGARS OF VITIS VINIFERA [PDF]
Plant Physiology, 1945 This investigation on the carbohydrate values within Vitis vinifera is included in a general study of nutrition. Presumably, a better understanding of the physiology of the grapevine would result in improved viticultura! practices. It would serve as a suitable basis for evaluating the analytical results obtained by studying the carbohydrate nutrition ...
A J, Winkler, W O, Williams
openaire +2 more sources
A knowledge base for Vitis vinifera functional analysis [PDF]
BMC Systems Biology, 2015 Vitis vinifera (Grapevine) is the most important fruit species in the modern world. Wine and table grapes sales contribute significantly to the economy of major wine producing countries. The most relevant goals in wine production concern quality and safety.
Alfredo Pulvirenti +9 more
openaire +7 more sources
RAPD markers in wild and cultivated Vitis vinifera [PDF]
, 2015 Some Vitis vinifera cultivars and V. vinifera ssp. silvestris individuals have been subjected to the RAPD analysis in order to estimate the genetic diversity existing within this germplasm.
Biasetto, L. +5 more
core +1 more source
Antimicrobial of Grape Skin (Vitis vinivera) infusum on Salivary Mutans Streptococci
Journal of Dentistry Indonesia, 2013 Dental caries was caused by Streptococcus mutans. Grape (Vitis vinifera) variety Blue Probolinggo have active substance: Polyphenol compound such as flavonoid, tannin, anthocyanin and resveratrol.
Manggiasih Metaliri +2 more
doaj +1 more source
Les parasites des populations de la vigne sylvestre, Vitis vinifera silvestris (Gmelin) Hegi des Pyrénées Atlantiques (France) [PDF]
, 2015 Research NoteThe pests of the wild grapevine, Vitis vinifera silvestris (Gmelin) Hegi, populations in the Atlantic Pyrenees (France)Several populations of Vitis vinifera silvestris (Gmelin) Hegi have been localized and identified in the Department of ...
Lara, M., del Tio, R., Ocete, R.
core +1 more source
, 2020 Soil degradation is the major factor restricting agricultural and fruit industry development in Xinjiang. In the current study, biochar inoculated Pseudomonas putida Rs-198 were applied to soil to improve grape (Vitis vinifera L.) quality, soil quality ...
Mengmeng Wei +6 more
semanticscholar +1 more source