Results 41 to 50 of about 71,314 (254)

Low Participation and Risk Reduction Potential of Supplemental Crop Insurance in the United States

open access: yesApplied Economic Perspectives and Policy, EarlyView.
ABSTRACT Federally subsidized crop insurance is a cornerstone of U.S. farm risk management, yet policies with the greatest share of participation only trigger indemnities after losses exceed 15%. Supplemental insurance was introduced to cover part of this deductible, but participation remains largely unchanged.
Francis Tsiboe   +2 more
wiley   +1 more source

Structural characteristics and functional properties of walnut glutelin as hydrolyzed: effect of enzymatic modification

open access: yesInternational Journal of Food Properties, 2019
Currently, edible walnuts are either eaten fresh or being processed as walnut oil. However, the walnut dregs produced after the oil is pressed from the walnuts cannot be used for comprehensive utilization.
Qian Sun   +4 more
doaj   +1 more source

Preparation of Glycosylated Walnut Protein Isolate-Inulin Conjugate and Analysis of Its Properties

open access: yesShipin gongye ke-ji, 2023
To improve the solubility of the walnut protein, it was modified through glycosylation. The preparation process of the walnut protein isolate-inulin conjugate was optimized by single-factor and response surface tests.
Yu CHEN   +5 more
doaj   +1 more source

India–United States Agricultural Trade Under the America‐First Agenda

open access: yesAgribusiness, EarlyView.
ABSTRACT This article examines India–United States agricultural trade under the America‐First agenda, highlighting trade patterns, tariff structures, and potential impacts of United States trade policies. Total agricultural trade remains modest at $7 billion annually, with India imposing higher tariffs (average 39%) than the United States (5%).
Badri N. Gopalakrishnan   +2 more
wiley   +1 more source

Effect of Walnut Protein on the Quality of Prepared Food

open access: yesLiang you shipin ke-ji, 2021
China is rich in walnut meal resources, the protein content of walnut meal is high, but it has not been fully utilized. Low fat food is in line with people’s health consumption concept, but it often has some problems such as high hardness, low moisture ...
LI Xiang-yang   +6 more
doaj   +1 more source

Climate change and perennial crop production: Evidence of yield impact and adaptation in California

open access: yesAmerican Journal of Agricultural Economics, EarlyView.
Abstract Perennial crops are economically important. They contribute to food security, providing essential nutrients that are often lacking in annual crops, and provide additional environmental benefits compared with annual crops. Despite their importance, empirical research on the impacts of climate change and adaptation on perennial crops remains ...
Yuanyuan Wen   +2 more
wiley   +1 more source

[Texas Historical Commission Marker: Walnut Street Church of Christ] [PDF]

open access: yes, 2011
Photograph of the Texas Historical Commission marker for Walnut Street Church of Christ in Sherman, Texas. Text: Completed in 1920, this classical revival sanctuary first served the congregation of the Walnut Street Church of Christ.
West, Carolyn Effie
core  

Photosynthetic performance of walnut leaves during the occurrence of leaf scorch [PDF]

open access: yes, 2023
To clarify the effect of leaf scorch on walnut leaf photosynthesis, photosynthetic parameters were measured in Juglans regia 'Wen185' and 'Xinxin2' symptom trees (WS, XS) and symptomless trees (WH, XH).
Z.Y. ZHANG   +7 more
core   +1 more source

Initial Analysis of the Effectiveness of Compass-Behavioral for Autistic Youth: A Community-Based Retrospective Analysis

open access: yesBehavioral Sciences
Compass-Behavioral is a novel, structured coaching program designed to enhance executive functioning and wellbeing in autistic youth and adults. This mixed-methods study examined outcomes from program participation across multiple clinical sites within a
Doreen Samelson   +6 more
doaj   +1 more source

Engineering Biochar‐Derived Functional Materials for High‐Performance Supercapacitors: Design Principles, Mechanisms, and Scalable Strategies

open access: yesCarbon Energy, EarlyView.
ABSTRACT Biochar has emerged as a useful and adaptable source of carbon for supercapacitor electrodes. Its value comes from the way biomass chemistry, thermal conversion, and activation conditions shape the resulting pore network, surface groups, and degree of carbon ordering.
Soumen Mandal   +6 more
wiley   +1 more source

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