Results 61 to 70 of about 93,741 (253)
ObjectiveTo compare the effects of roasting and microwave conditions on odor compounds in walnut oil.MethodsIdentification of odor compounds in roasted walnut oil (140 ℃ roasting for 15 and 30 min; 160 ℃ roasting for 15 and 30 min) and microwaved walnut ...
XU Xiaoxue
doaj +1 more source
Holocene vegetation change and fire–plant diversity shifts in Mediterranean France
ABSTRACT Changes in fire activity are recognized as a major threat to biodiversity and vegetation communities across the Mediterranean Basin. However, long‐term fire–vegetation interactions remain poorly investigated. Here, we combine a high‐resolution charcoal record with pollen data from the “Étang des Aulnes” lake (southern France) to reconstruct ...
Cécile Latapy +13 more
wiley +1 more source
Black walnut as a crop : Black Walnut Symposium, Carbondale, Illinois, August 14-15, 1972.
"Sponsored by: Walnut Council, Southern Illinois University, USDA, Forest Service."Cover title.Mode of access ...
Black Walnut Symposium (1973 : Southern Illinois University, Carbondale) +2 more
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Different whip grafting methods on walnut
Bu çalışma, 12-16 Eylül 1999 tarihleri arasında Bordeaux[Fransa]'da düzenlenen 4. Uluslararası Ceviz Sempozyumunda bildiri olarak sunulmuştur.This research was conducted to increase the success of walnut propagation using different whip grafting methods.
Germain, E.
core +1 more source
Abstract Background Most pure maple syrup produced in North America is produced from the sap of sugar maple trees (Acer saccharum). Interest is growing to utilize other maple species in different regions of North America outside the native range of sugar maple.
Ann E. Colonna +2 more
wiley +1 more source
We estimated the distribution of the federally threatened wolverine (Gulo gulo) across the western United States in 2022, evaluated changes in distribution since 2017 (the last survey), and made inference on drivers of wolverine occurrence. This monitoring program and subsequent results are used by states to make management and conservation decisions ...
Brian D. Gerber +16 more
wiley +1 more source
The chemical composition of the walnut pellicle and its benefits to health
Walnut pellicle is a layer of film wrapped around the surface of the walnut kernel. The walnut pellicle is rich in tannin compounds, which can react with salivary proteins to produce a bitter and astringent taste, affecting the taste of walnuts ...
Chen-Rui Zhao +6 more
doaj +1 more source
Magnetic alginate beads, functionalized with copper ferrite, effectively remove 17‐β‐estradiol from Amazonian water, exhibiting optimized 238.65 μg g−1 capacity, fast 40 min kinetics, easy recovery, and successful remediation. Abstract The presence of endocrine‐disrupting compounds, such as 17‐β‐estradiol, in aquatic ecosystems poses a significant ...
Dante S Silva +10 more
wiley +1 more source
Walnuts are highly valued for their rich nutritional content, but their quality degrades during storage due to oxidation and other quality reducing processes.
Pradeep Kumar +8 more
doaj +1 more source
[Texas Historical Commission Marker: Walnut Street Church of Christ]
Photograph of the Texas Historical Commission marker for Walnut Street Church of Christ in Sherman, Texas. Text: Completed in 1920, this classical revival sanctuary first served the congregation of the Walnut Street Church of Christ.
West, Carolyn Effie
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