Results 101 to 110 of about 16,270 (250)
To explore the quality evaluation indicators of walnut and pecan varieties cultured in Yunnan, the contents of 12 nutritional indicators which included in mineral elements, protein, crude fat, and vitamin C of 27 walnut varieties were determined.
Peng ZHANG +10 more
doaj +1 more source
Food and alcohol indulgence, along with tea‐drinking, gambling, and gossip, are integral to a characteristically Sichuanese ethos of ‘life enjoyment’ (xiangshou shenghuo). Beyond mere pleasure, sensory, ludic, and comic experiences temporarily strip participants of both their formal and subjective qualities.
Angel Nayden
wiley +1 more source
A group of women sit in chairs outside a log house, cracking walnuts. The women hold a flat rock on their laps and use hammers to hit the walnuts onto the rock to crack their shells. One woman stands and holds her hammer and rock in her hands.
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Reduced fertilization regimes could boost biocontrol service without reducing crop yield
Fertilization level influences pest control effectiveness in tomato crops. High fertilization increases plant growth and aphid density but reduces the performance of the parasitoid Aphidius ervi. In contrast, the predator Adalia bipunctata maintains consistent aphid suppression regardless of fertilization regime.
Ruohan Ma +5 more
wiley +1 more source
Comparing verbenone‐based repellents for ambrosia beetle management in eastern apple orchards
Non‐native ambrosia beetles (Xylosandrus germanus, X. crassiusculus, Anisandrus maiche) damage high‐density apple orchards across the eastern United States, motivating the search for selective, semiochemical‐based repellent strategies. Across Ohio, New York and Pennsylvania, three verbenone formulations, sachets, SPLAT® VERB and a test SPLAT ...
Kelsey N. Tobin +5 more
wiley +1 more source
The Nutritional Composition and Health Benefits of Lincang Walnuts
Background Although there is considerable information on the nutritional composition of the common walnut, information on the iron walnut is scarce.
Carolyn E. Lister +9 more
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This observational analysis of a consecutive tertiary‐care cohort included 70 patients with walnut allergy and 44 patients with hazelnut allergy. Clinical severity was classified as mild, moderate, or severe. Hazelnut and walnut allergy severity was better captured by molecule‐specific IgE profiles than by undifferentiated seed storage protein ...
Danilo Villalta +14 more
wiley +1 more source
Human IgE Antibodies Recognize the Vicilin and Alpha‐Hairpinin Domains of Peanut Allergen Ara h 1
The ɑ‐hairpinin of Ara h 1 contains a dominant epitope that is both frequently recognized and blocks a majority of the IgE against this domain. Including this region in tests may improve diagnosis of peanut allergy. The trimeric structure of the vicilin region explains the ability of Ara h 1 to induce anaphylaxis with a single antibody.
Taylor M. Cosey +14 more
wiley +1 more source
Background: Walnuts contain nutrients and phytochemicals that can promote metabolic health. However, the high energy content of walnuts along with other nuts raises the concern that consuming nuts promotes obesity.
Nana Gletsu-Miller +3 more
doaj +1 more source

