Results 31 to 40 of about 358,418 (220)

Assessment of salt tolerance in Algerian oasis wheat landraces: An examination of biochemical, physiological, and agronomical traits [PDF]

open access: yesEmirates Journal of Food and Agriculture
Wheat landraces cultivated in the oases of Algeria are are know for their resistance to abiotic stresses as a result of the extreme environmental constraints of the Sahara.
Hadji Toka   +5 more
doaj   +3 more sources

Differences in Yield Parameters of Emmer in Comparison with Old and New Varieties of Bread Wheat [PDF]

open access: yes, 2012
Emmer wheat (Triticum diccocum Schrank) belonged to the most frequent species of cereals in the past. Nowadays, it is grown in arid and montane areas in particular.
Moudry, Jan   +3 more
core   +1 more source

Evaluating agromorphological traits of Greek wheat landraces and exploring their potential for bread and pasta making based on seed physical properties

open access: yesGenetic Resources, 2023
Physical and morphological characteristics of Greek wheat landrace and cultivar seeds were evaluated, aiming to assess their bread- and pasta-making quality.
Styliani Protonotariou   +4 more
doaj   +1 more source

Genomic Prediction of Gene Bank Wheat Landraces

open access: yesG3 Genes|Genomes|Genetics, 2016
Abstract This study examines genomic prediction within 8416 Mexican landrace accessions and 2403 Iranian landrace accessions stored in gene banks. The Mexican and Iranian collections were evaluated in separate field trials, including an optimum environment for several traits, and in two separate environments (drought, D and heat, H) for ...
Crossa, José   +17 more
openaire   +3 more sources

Landraces and obsolete cultivars of minor wheat species in the czech collection of wheat genetic resources

open access: yesCzech Journal of Genetics and Plant Breeding, 2010
The proportions of landraces in the Czech collection of wheat genetic resources significantly differentiates among wheat species, 4.2% in bread, 77.6% in emmer, and 80.0% in the einkorn wheat collections.
Z. Stehno   +3 more
doaj   +1 more source

Evaluating the responses of some wheat landraces and cultivars cultivated locally in Saudi Arabia to three sources of irrigation water

open access: yesBioscience Journal, 2022
This study was aimed to investigate the response of some wheat (Triticum aestivum L.) landraces to three irrigation sources, freshwater (FW), well water (WW), and treated municipal wastewater (TMW), regarding the impact on growth, yield, and grains ...
Sultan F. Alsharari   +1 more
doaj   +1 more source

Ancient Wheat Species Can Extend Biodiversity of Cultivated Crops [PDF]

open access: yes, 2011
Wheat genetic resources may be grown in organic farming systems or in less favourable areas for bread wheat species. Characteristics of hulled wheat species (23 varieties of einkorn, emmer wheat, spelt wheat) were studied and evaluated within a two-year ...
Moudry, Jan   +4 more
core   +1 more source

Genetic Diversity of Clinal Freezing Tolerance Variation in Winter Wheat Landraces

open access: yesAgronomy, 2018
Wheat (Triticumaestivum L.) is a major cereal crop grown across a wide range of environments, but its productivity around the world is challenged by various biotic and abiotic factors.
Jinita Sthapit Kandel   +4 more
doaj   +1 more source

A Comparative Assessment of Agronomic and Baking Qualities of Modern/Old Varieties and Landraces of Wheat Grown in Calabria (Italy)

open access: yesFoods, 2022
The cultivation of wheat has been part of the evolution of human civilisation since ancient times. Wheat breeding has modified some of its characteristics to obtain improved varieties with high production potential that better meet the demands of the ...
Giovanni Preiti   +5 more
doaj   +1 more source

Genetic diversity and population structure of wheat landraces in Southern Winter Wheat Region of China. [PDF]

open access: yesBMC Genomics
Abstract Background Wheat landraces are considered a valuable source of genetic diversity that can be used in breeding programs. It is useful to evaluate the genetic diversity in breeding studies such as marker-assisted selection (MAS), genome-wide association studies (GWAS), and genomic selection.
Liu Y   +6 more
europepmc   +4 more sources

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