Results 181 to 190 of about 109,474 (317)

Effects of Pulsed Electric Field Technology on Whey Protein Concentrate. [PDF]

Molecules
Ryan EL, McDougal OM.
europepmc   +1 more source

Porous Curdlan-Whey Protein Isolate Scaffolds Obtained by Combined Method for Cartilage Tissue Engineering Application. [PDF]

Materials (Basel)
Hnydka A, Higuchi J, Grzelak A, Klimek K.   +3 more
europepmc   +1 more source

Whey Utilization in North Dakota [PDF]

Demand and Price Analysis,
Erlandson, Gordon W., Smith, Theodore J.
core   +1 more source

Stability Effect and Biological Evaluation of Whey Protein as Antioxidant Enhancer on Rats

, 2016
Hassan Mona A, Omar A. Ahmed‐Farid
openalex   +1 more source

Antioxidant Properties of Whey Protein-Derived Peptides: Radical Scavenging and Cytoprotective Effects. [PDF]

Food Sci Nutr
Suzuki R, Arai S, Kurimoto M, Yuda N, Tanaka M.   +4 more
europepmc   +1 more source

Characterization and Comparison of Milk Fat Globule Membrane Proteins, Whey Protein Concentrate, and Micellar Casein Concentrate. [PDF]

Food Sci Nutr
Wang J, Ji X, Bian Z, Liu Y, Chen W, Fan C, Li J.   +6 more
europepmc   +1 more source

Whey proteins

Nutrafoods, 2010
openaire   +1 more source

Biodegradable Whey Protein Edible Films as a New Biomaterials for Food and Drug Packaging [PDF]

, 2009
Majid Javanmard
openalex  

THE EFFECT OF USING WHEY PROTEIN CONCENTRATE ON THE QUALITY OF NON-FAT FRESH CHEESE BY [PDF]

, 2016

openalex   +1 more source

Enhancing Muscle Quality: Exploring Leucine and Whey Protein in Sarcopenic Individuals. [PDF]

J Cachexia Sarcopenia Muscle
Ijaz A, Ain HBU, Tufail T, Mariam R, Noreen S, Amjad A, Ikram A, Arshad MT, Abdullahi MA.   +8 more
europepmc   +1 more source