Results 281 to 290 of about 933,712 (305)

Long-term effects of ad libitum whole milk prior to weaning and prepubertal protein supplementation on skeletal growth rate and first-lactation milk production

Journal of Dairy Science, 2010
U Moallem, H Lehrer, M Zachut
exaly  

Whole and Skim Milk Powder

2022
openaire   +1 more source

Design parameters for the separation of fat from natural whole milk in an ultrasonic litre-scale vessel

Ultrasonics Sonochemistry, 2014
Thomas Leong, Linda Johansson, Pablo Juliano   +2 more
exaly  

Strip-dried whole milk sampling technique for progesterone detection in cows by ELISA

Talanta, 2017
Jeanne V Samsonova
exaly  

Effect of Spray-Dryer Operating Variables on the Whole Milk Powder Quality

Drying Technology, 2005
Arun S Mujumdar
exaly  

Whole milk consumption is associated with lower risk of coronary artery calcification progression: evidences from the Multi-Ethnic Study of Atherosclerosis

European Journal of Nutrition, 2020
Sounak Ghosh, Wanbing He, Dongling Luo   +2 more
exaly  

EVAPORATED WHOLE MILK VERSUS “FILLED MILK”

Nutrition Reviews, 1943
openaire   +1 more source

SODIUM CHLORIDE AS AN ADJUNCT TO A DIET OF WHOLE WHEAT AND WHOLE MILK

American Journal of Physiology-Legacy Content, 1946
openaire   +2 more sources

Milk Staling, Phospholipids of Fresh Milk and of Sterile Whole Milk Concentrate

Journal of Agricultural and Food Chemistry, 1965
H. W. Sprecher, F. M. Strong, A. M. Swanson   +2 more
openaire   +1 more source

Effect of whole milk concentrate carbonation on functional, physicochemical and structural properties of the resultant spray dried powder during storage

Journal of Food Engineering, 2016
Leni Kosasih, Bhesh Bhandari, Sangeeta Prakash   +2 more
exaly