Results 11 to 20 of about 3,140,292 (265)
Molecules, 2022 The authors of this paper conducted a comparative metabolomic analysis of Ophiocordyceps sinensis (OS), providing the metabolic profiles of the stroma (OSBSz) and sclerotia (OSBSh) of OS by widely targeted metabolomics and untargeted metabolomics.
Jinna Zhou +6 more
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Widely Targeted Metabolomics Analysis of Different Parts of Salsola collina Pall [PDF]
Molecules, 2021 Salsola collina Pall has a long history of being used as a traditional medicine to treat hypertension, headache, insomnia, constipation and vertigo. However, only a few biologically active substances have been identified from S. collina. Here, the shoots
Shipeng Li +6 more
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Plants, 2022 The dried stigmas of Crocus sativus, commonly known as saffron, are consumed largely worldwide because it is highly valuable in foods and has biological activities beneficial for health.
Lin Zhou +5 more
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Identification of chemical components in Dianthus determined by widely targeted metabolomics
Horticultural Science, 2022 The chemical composition of the secondary metabolites is of great significance to the quality control of agricultural products. The genus Dianthus is famous for its beautiful flowers in the cut flower trade and also used in the traditional Chinese ...
Xuhong Zhou +6 more
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Identification and verification of key taste components in wampee using widely targeted metabolomics
Food Chemistry: X, 2022 Due to the lack of comprehensive evaluation of all metabolites in wampee, the metabolic reasons for taste differences are unclear. Here, two local varieties YF1 (sweet taste) and YF2 (sweet–sour taste), were selected for quality analysis, followed by ...
Qing-chun Yin +7 more
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Research Progress and Trends in Metabolomics of Fruit Trees [PDF]
Frontiers in Plant Science, 2022 Metabolomics is an indispensable part of modern systems biotechnology, applied in the diseases’ diagnosis, pharmacological mechanism, and quality monitoring of crops, vegetables, fruits, etc.
Jing Li +30 more
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Analysis of the Fruit Quality of Pear (Pyrus spp.) Using Widely Targeted Metabolomics
Foods, 2022 Pear is a kind of common temperate fruit, whose metabolite composition that contributes to the difference in fruit quality is unclear. This study identified and quantified the metabolites using a widely targeted LC-MS/MS approach in three pear species ...
Pufan Zheng +5 more
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Frontiers in Plant Science, 2022 Flue-curing of top leaves with stems is a widely applied curing technology. Owing to the presence of stems, the quality of flue-cured leaves was significantly improved. However, the contribution of stems to flue-cured leaves is still unknown.
Lin Meng +7 more
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Frontiers in Plant Science, 2023 The rubber tree is the primary source of natural rubber and is mainly cultivated in Southeast Asian countries. Low temperature is the major abiotic stress affecting the yield of the rubber tree.
Changli Mao +7 more
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Food Chemistry: XDaylily is a functional food with high nutritional value in China. Datong (DT) in Shanxi Province is one of the four main production areas of daylily. Therefore, Linfen (LF), Lvliang (LL), and Yangquan (YQ) in Shanxi Province have also introduced daylily
Haizhen Wang +5 more
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