Results 231 to 240 of about 34,614 (254)

Studies on the Heat Resistance of Wild Yeasts and Bacteria in Beer

Journal of the American Society of Brewing Chemists, 1982
W M Ingledew
exaly  

Isolation and Diversity of Wild Yeasts from Some Cereals

Korean Journal of Mycology, 2015
Sang-Min Han
exaly  

New Records of Yeasts from Wild Flowers in Coast Near Areas and Inland Areas, Korea

Korean Journal of Mycology, 2013
Se-Hee Hyun
exaly  

Characteristics of Two Unrecorded Yeasts from Wild Flowers in Ulleungdo, Korea

Korean Journal of Mycology, 2014
Se-Hee Hyun, Jin-Hong Min, Ha-Kun Kim
exaly  

Detection and identification of wild yeasts in Champús, a fermented Colombian maize beverage

Food Microbiology, 2008
Clemencia Chaves Lopez, Antonello Paparella, Rosanna Tofalo   +2 more
exaly  

Monitoring Spoilage Bacteria and Wild Yeasts in Eastern Chinese Breweries

Journal of the American Society of Brewing Chemists, 2008
Junyong Sun, Jia Lin
exaly  

Phenotypic diversity and plasticity of wild yeast

2019
In dieser Arbeit wurde der Einfluss unterschiedlicher Temperaturen auf die relative Fitness von fünf wilden Saccharomyces paradoxus Stämmen aus dem Nehmtener Wald in Schleswig-Holstein untersucht. Außerdem wurde ein Protokoll zur Heilung von wilden Saccharomyces paradoxus Stämmen, die den Killer-Phänotyp zeigen, getestet und der Einfluss der Heilung ...
openaire   +1 more source

Wild Grape-Associated Yeasts as Promising Biocontrol Agents against Vitis vinifera Fungal Pathogens

Frontiers in Microbiology, 2017
David Maghradze, Federica Valdetara, Nicola Mangieri   +2 more
exaly  

Wild yeasts and use in brewing

Pablo Villarreal, Jennifer Molinet
openaire   +1 more source

Isolation and Identification of Yeasts from Wild Flowers of Daejeon City and Chungcheongnam-do in Korea

Korean Journal of Mycology, 2012
Se-Hee Hyun, Min-Gu Kang, Jin-Hong Min   +2 more
exaly