Results 141 to 150 of about 991,169 (388)

Southern California private-boat sport fishermen: how familiar are they with the sport fishing regulations? [PDF]

open access: yes, 1980
Anglers frequently violate sport fishing regulations out of ignorance, by mistake, or by deliberate action. To determine whether unfamiliarity with the regulations plays a major part in this problem, we asked anglers on privately-owned, trailerable ...
Wine, Vickie L.
core  

Food Tastes in the United States: Convergence or Divergence?

open access: yesAgribusiness, EarlyView.
ABSTRACT This study investigates how food consumption tastes have changed in recent decades across the United States. Using NielsenIQ data for over 77 million transactions, there is evidence of divergence in food tastes across regions from 2007 to 2016 and across households of different income, education, and race/ethnicity groups.
Michael DeDad
wiley   +1 more source

Wheat TaMs1 is a glycosylphosphatidylinositol-anchored lipid transfer protein necessary for pollen development

open access: yesBMC Plant Biology, 2018
Background In flowering plants, lipid biosynthesis and transport within anthers is essential for male reproductive success. TaMs1, a dominant wheat fertility gene located on chromosome 4BS, has been previously fine mapped and identified to encode a ...
Allan Kouidri   +5 more
doaj   +1 more source

2007 Oregon Harvest Report [PDF]

open access: yes, 2007
This harvest report for the Oregon wine industry from 2007 explains how, despite weather challenges, farmers and winemakers were able to produce good quality wines with lower alcohol levels.
Oregon Wine Board
core   +1 more source

Malic acid in wine : origin, function and metabolism during vinification

open access: yes, 2017
The production of quality wines requires a judicious balance between the sugar, acid and flavour components of wine.  L-Malic and tartaric acids are the most prominent organic acids in wine and play a crucial role in the winemaking process, including the
H. Volschenk   +2 more
semanticscholar   +1 more source

The Role of Actual and Purported Origin in e‐Commerce Wine Pricing: Evidence From Italian and French Names on Labels

open access: yesAgribusiness, EarlyView.
ABSTRACT The origin of a product, if associated with good quality, can contribute to building a positive collective reputation, leading to a potential price premium. However, it is conceivable that a producer markets a product by evoking symbols, images, words, and values typical of places other than where it was designed or produced, creating a ...
Annalisa Caloffi   +2 more
wiley   +1 more source

Health disparities in chronic liver disease

open access: yesHepatology, EarlyView., 2022
Abstract The syndemic of hazardous alcohol consumption, opioid use, and obesity has led to important changes in liver disease epidemiology that have exacerbated health disparities. Health disparities occur when plausibly avoidable health differences are experienced by socially disadvantaged populations.
Ani Kardashian   +3 more
wiley   +1 more source

Prospects of domestic viticulture transition to ecological (adaptive) management

open access: yesPlant Varieties Studying and Protection, 2017
Purpose. To determine the possibility of the domestic viticulture transition to the ecological (adaptive) management system, based on the use of highly adaptive varieties. Methods. Procedures are conventional in viticulture.
І. А. Ковальова   +4 more
doaj   +1 more source

Oregon Wine Board Meeting Minutes July 31, 2014 [PDF]

open access: yes, 2014
These meeting minutes list individuals in attendance and missing from the July 31, 2014 Oregon Wine Board (OWB) meeting, held at Blue Mountain Community College in Milton-Freewater, Oregon.
Oregon Wine Board
core   +1 more source

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