Results 211 to 220 of about 15,524 (225)

Climate change impacts and adaptations of wine production

Nature Reviews Earth & Environment
Cornelis van Leeuwen, Benjamin Bois, Didier Swingedouw   +2 more
exaly  

Endothelin-1 synthesis reduced by red wine

Nature, 2001
Roger Corder, Delphine M Lees
exaly  

Red wine procyanidins and vascular health

Nature, 2006
Roger Corder, William Mullen, Alan Crozier   +2 more
exaly  

Effect of consumption of red wine, spirits, and beer on serum homocysteine

Lancet, The, 2000
exaly  

Advances in Wine Aging Technologies for Enhancing Wine Quality and Accelerating Wine Aging Process

Critical Reviews in Food Science and Nutrition, 2014
Yang Tao, Da-Wen Sun
exaly  

Effect of red wine on coronary flow-velocity reserve

Lancet, The, 1999
exaly  

Wine, alcohol, platelets, and the French paradox for coronary heart disease

Lancet, The, 1992
exaly  

Dr. Konstantin Frank’s Vinifera Wine Cellars

2019
openaire   +1 more source

Crown Wine Cellars (Little Hong Kong), Hong Kong

2021
openaire   +1 more source

Wine ethanol, platelets, and Mediterranean diet

Lancet, The, 1999
exaly