Results 51 to 60 of about 160,576 (225)
Turismo enológico y rutas del vino en Cataluña. Análisis de casos: D.O. Penedès, D.O. Priorat y D.O. Montsant [PDF]
PASOS Revista de Turismo y Patrimonio Cultural, 2008 The aim of this article is to analyse comparatively three Catalan D.O.: Montsant, Penedès and Priorat. After this three cases we can observe two different types of touristic wine promotion: one of them, emergent and with an interesting projection of ...
Medina, F. Xavier, Tresserras, Jordi
doaj
Journal of the Science of Food and Agriculture, Volume 106, Issue 13, Page 7844-7857, October 2026.Abstract Background Oak barrels are widely used in wine and spirit aging, where oxygen transmission plays a key role in the development of chemical and sensory properties. In cooperage, stave selection is traditionally based on grain width; however, the extent to which grain and wood macrostructure determine oxygen transmission under barrel conditions ...
Maria del Alamo‐Sanza +3 more
wiley +1 more source
A Computer Vision System for Visual Grape Grading in Wine Cellars [PDF]
, 2009 Xunta de Galicia | Ref.
Esteban Vázquez-Fernández +5 more
openaire +2 more sources
Interpréter les chais : le « grand îlot » des Chartrons à Bordeaux
In Situ, 2015 The Chartrons neighbourhood of Bordeaux was traditionally occupied by wine merchants, and has a specific urban form of densely packed buildings called ‘chais’, wine cellars, which combine the noble commercial activities of the merchants and their more ...
Chantal Callais
doaj +1 more source
Sociologia Ruralis, Volume 66, Issue 4, October 2026.ABSTRACT Landscapes are collectively constructed entities, with many actors involved in the process, one of the most important being rural entrepreneurs. We examine the relationship between rural entrepreneurs and the landscape from both sides, as a two‐way entrepreneurial process, to shed light on entrepreneurs’ use of environmental resources and the ...
Márta Kiss +2 more
wiley +1 more source
ANALYSIS OF THE FILTRATION EFFICIENCY OF WHITE WINES USING DIFFERENT FILTER AIDS
Journal of Agricultural Engineering, 2010 The global wine market, having recently entered into full crisis, is suffering some changes in its production and marketing. The reasons for these changes are mainly due to new trends in consumer demand for wine safety and quality standards at low cost ...
Pietro Catania +3 more
doaj +1 more source
Rare Secondary Neoplasms Arising in Epidermal Nevus: A Case Series and Literature Review
Journal of Cutaneous Pathology, Volume 53, Issue 9, Page 772-782, September 2026.ABSTRACT Malignant transformation is known to occur with many nevi, such as nevus sebaceus. However, cases of secondary tumors developing in an epidermal nevus (EN) are rare, with only a few case reports documented in the literature. We present three unique cases of syringocystadenoma papilliferum (SCAP), syringofibroadenoma, trichilemmoma, and basal ...
Haya A. Homsi +5 more
wiley +1 more source
Microbial changes during malolactic fermentation in red wine elaboration
OENO One, 2005 Winemaking is based on complex microbial interactions. They result in alcoholic and malolactic fermentation. In some cases undesirable micro-organisms pass beyond a limit and become prejudicial to wine quality.
Vincent Renouf +3 more
doaj +1 more source
Journal of the Science of Food and Agriculture, Volume 106, Issue 10, Page 5841-5850, 15 August 2026.Abstract BACKGROUND Fungus‐resistant PIWI (Pilzwiderstandsfähig) grape cultivars are promising for reducing pesticide inputs in viticulture, but their enological potential is still poorly characterized. We performed a pilot, single‐vintage study integrating berry gene expression and phenolic composition in five Italian red PIWI cultivars (Cabernet ...
Clizia Villano +8 more
wiley +1 more source
, 1911 Large barrels of wine in the cellars of the Villa Maria wineryLarge barrels of wine in the cellars of the Villa Maria ...
Turrill & Miller
core +2 more sources