Results 31 to 40 of about 56,514 (308)
Wine consumer profile in wine regions of Brazil
CBR - Consumer Behavior ReviewOur article aims to analyze the main influences, experience and affective involvement that impact the consumer behavior of regional wines in Brazil. We used a descriptive quantitative survey. Our findings contribute to a greater understanding of the behavior of choice related to local experiences and what points are essential to involve the consumer ...
Alexandre Borba da Silveira +2 more
openaire +2 more sources
Study on the perception of the oenological tourism potential of the Moldavian Region, Romania
Georeview, 2022 This study aims to evaluate the perception of the potential tourists on wine tourism in Moldavia region. The area under study represents Romania’s largest wine region, concentrating about 38% of the total area covered by vineyards and about 47% of the ...
Adelina-Iuliana NENIU
doaj
Development of wine tourism in South Moravia
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, 2013 Wine tourism development and the resulting formation of regional strategic alliances in the form of clusters may lead to increasing the competitiveness of wineries in South Moravia in the southeastern part of the Czech Republic.The main research ...
Martin Prokeš
doaj +1 more source
Aging and Cancer, EarlyView.Natural products target the aging kidney in diabetic nephropathy by restoring the AMPK–SIRT1–Nrf2 axis, reducing oxidative stress, inflammation, fibrosis, and cellular senescence while enhancing mitochondrial biogenesis and antioxidant defenses.
Sherif Hamidu +8 more
wiley +1 more source
Advanced Engineering Materials, EarlyView.This study reports the development of antibacterial ceramic scaffolds derived from natural bovine bone. The bones were processed through sequential boiling and hydrogen peroxide treatment to remove organic matter, producing porous, mineral‐rich scaffolds.
Mohamad Hassan Taherian +6 more
wiley +1 more source
Ningxia update: Government policy and measures for promoting a sustainable wine industry
BIO Web of Conferences, 2016 The rapidly growing wine industry in the Ningxia region of north-central China had 35,300 ha of wine grapes and 184 registered wineries as of mid-2016.
Hao Linhai +3 more
doaj +1 more source
Zoning of the Querétaro wine region
BIO Web of Conferences, 2023 Understanding the unique characteristics of wine regions, especially those that are developing or expanding like Querétaro, requires a key element known as terroir. In this regard, we have conducted a survey of 69 vineyards in the state, covering a total area of 525 hectares.
del Río María S. +2 more
openaire +2 more sources
Ultra‐High‐Throughput Discovery of Multifunctional Polyphenolic Coatings on Droplet Microarrays
Advanced Materials, EarlyView.An ultra‐high‐throughput (UHT) combinatorial strategy enables the miniaturized synthesis and screening of ≈30 000 polyamine‐polyphenolic (PaPp) coatings using droplet microarrays (DMA). This approach reveals hundreds of previously unknown fluorescent, redox‐active, and antibacterial materials, including multifunctional, cell‐compatible surfaces ...
Vania Tanda Widyaya +11 more
wiley +1 more source
BIO Web of Conferences, 2016 The main purpose of this consumer study was firstly to calculate the economic importance, in term of purchasing power, of visitors in the German wine growing region Rheingau, and secondly to examine their demographic and behavioural characteristics, as ...
Szolnoki Gergely
doaj +1 more source
An overview of marketing opportunities in wine tourism with special reference to Malta [PDF]
, 2015 Wine tourism has become the latest ‘buzz word’ in niche tourism marketing along with the slow-food movement. It is growing in popularity in traditional wine-making regions, such as Italy and France (old world wine), but also in the new world of wine ...
Hoban, Theresa
core