Results 11 to 20 of about 43,595 (305)

Planning sustainable tourism in UNESCO wine regions: the case of the Langhe-Roero and Monferrato area

open access: yesEuropean Spatial Research and Policy, 2022
Tourism may be an important leverage for local development. At the same time, it may trigger unwanted effects, ranging from the congestion of services and infrastructures to the progressive deterioration of the assets that they plan to valorise.
Vanessa Assumma   +3 more
doaj   +1 more source

Regional determinants of Hungarian wine prices: The role of geographical indications, objective quality and individual reputation

open access: yesWine Economics and Policy, 2021
Analysing the determinants of wine prices has always been a field of interest in the wine economics literature. By estimating hedonic price functions, however, most papers generally remain at the country level with regions generally neglected or treated ...
Peter Gal, Attila Jambor, Sandor Kovacs
doaj   +1 more source

The Douro Region: Wine and Tourism

open access: yesAlmatourism, 2015
Almatourism - Journal of Tourism, Culture and Territorial Development, Vol 6, N° 11 (2015)
Rebelo, João Fernandes   +2 more
openaire   +3 more sources

The Senses as Experiences in Wine Tourism—A Comparative Statistical Analysis between Abruzzo and Douro

open access: yesHeritage, 2023
Sensory experiences play a remarkable role in the visitor’s satisfaction and behavioral intention to return to a wine tourism unit, so it is important to frequently review the environment in which the experience is lived, to make it memorable. This study
Eulália Santos   +3 more
doaj   +1 more source

Review and development of statistical models for calculating the economic base of wine production [PDF]

open access: yesE3S Web of Conferences, 2020
In the article the economic basis of wine production in the regions is examined and evaluated; known methods of identifying alternatives to the development of the wine-vineyard market of regions that simultaneously produce grapes and wines for sale in ...
Shevchenko Milana, Kosenko Natella
doaj   +1 more source

Dimensions of the perceived value for wine from the perspective of Slovenian wine consumers

open access: yesActa Agriculturae Slovenica, 2020
Perceived value is a subjective impression of the consumer about the value of a product or a service. There is a lack of research and understanding of Slovenian wine consumers preferences, while at the same time the importance of the Slovenian wine ...
Sandra PESTAR BIZJAK   +2 more
doaj   +1 more source

Wine tourism: a showcase for the agroecological development of vineyards? Part 2

open access: yesIVES Technical Reviews, 2023
This study aims to link the environmental challenges faced by the wine sector with the wine tourism dynamic in winegrowing regions. It aims to understand how wine tourism can enhance and promote environmentally friendly actions and biodiversity in ...
Nashidil Rouiaï   +2 more
doaj   +1 more source

Wine tourism : a review of the Chilean case [PDF]

open access: yes, 2010
Wine tourism has become a thriving niche in global tourism industry with successful cases like Napa Valley in the USA with 19 million visitors per year. However, there are important disparities among wine regions.
Kunc, Martin
core   +1 more source

Viticulture in Portugal: A review of recent trends and climate change projections

open access: yesOENO One, 2017
Aim: The winemaking sector in Portugal is of major socio-economic relevance, significantly contributing to the national exports and sustaining many wine-related activities, including oenotourism.
Helder Fraga   +4 more
doaj   +1 more source

Spatiotemporal Characteristics of Dryness/Wetness in the Wine Regions of China from 1981 to 2015

open access: yesAgronomy, 2022
China has a marked continental monsoon climate characterized by dry and wet hazards that have destructive impacts on grape yields and quality. The purpose of this study was to analyze the spatiotemporal characteristics of dryness/wetness in the wine ...
Xiaojuan Yang   +8 more
doaj   +1 more source

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