Results 231 to 240 of about 43,595 (305)

Aromatic Profile and Phenolic Composition of White Wines from Hybrid Grapes Grown onto Different Rootstocks and Regions of Brazil. [PDF]

open access: yesACS Omega
Niederauer GF   +9 more
europepmc   +1 more source

Contrasting properties of predation and scavenging networks governed by megaherbivores in an African savannah

open access: yesJournal of Animal Ecology, EarlyView.
For the first time, predation and scavenging networks are directly compared within a single ecosystem. Using an 8‐year dataset of African mammals, including megaherbivores, this study reveals distinct structural rules and body mass constraints, providing a scalable framework for studying consumer–resource dynamics and ecosystem function.
Solange Alexandra Batista‐Nunes   +5 more
wiley   +1 more source

Toasting With Strangers? Export Spillovers From Chinese Winery Acquisitions in the Bordeaux Vineyards

open access: yesBritish Journal of Management, EarlyView.
Abstract Foreign entrants may threaten and, at the same time, present local companies with opportunities for favourable spillovers. Building on the awareness‐motivation‐capability framework, this paper aims to provide empirical evidence for a positive co‐location or spatial proximity effect of foreign presence on local peer companies’ exports.
Pierre‐Xavier Meschi   +2 more
wiley   +1 more source

Machine Learning and SHAP Feature Analysis: Classification Model for Aroma Components in Green Plum Wine. [PDF]

open access: yesFoods
Zhang X   +13 more
europepmc   +1 more source

Sustainable Tourism and Projectification: Evidence from South‐Eastern Italy

open access: yesThe Political Quarterly, EarlyView.
Abstract This article examines how public policy can be used to promote local tourism and steer it towards sustainability. It uses the municipality of Lecce—a medium‐sized city in south‐eastern Italy—and the broader Salento region as a critical case study, drawing on descriptive statistics, administrative data on local policy projects promoting culture
Lorenzo Mascioli
wiley   +1 more source

Characterizing microbiomes of African fermented foods in a global context. [PDF]

open access: yesMicrobiology (Reading)
Leech J   +19 more
europepmc   +1 more source

In Defence of Food: A Comparative Study of Conversas' and Moriscas' Dietary Laws as a Form of Cultural Resistance in the Early Modern Crown of Aragon

open access: yesGender &History, EarlyView.
ABSTRACT This research explores the adaptive strategies employed by Conversas (Christian women of Jewish origin) and Moriscas (Christian women of Muslim origin) in navigating adversity, particularly in their interactions with inquisitorial authorities in the early modern Crown of Aragon. This study analyses these women's efforts to uphold religious and
Ivana Arsić
wiley   +1 more source

A Very Social History: South American Cricketing Tourists in Britain in 1932

open access: yesHistory, EarlyView.
Abstract Drawing on both the rich Anglophone cricket historiography and the new Latin American sports scholarship, this article maps out the entangled global networks that shaped the tour of Britain made in 1932 by a team of South American cricketers.
Matthew Brown
wiley   +1 more source

THE CHAINMAKER: How Intermediaries Sustain Urban Policy Initiatives over Time

open access: yesInternational Journal of Urban and Regional Research, EarlyView.
Abstract Practitioners implementing urban climate initiatives are frequently faced with the intermittent nature of urban projects and the short‐termism of policy experiments. In this conjuncture, understanding how urban transformations are advanced necessitates grasping how small‐scale efforts are carried forward or sustained despite these brief time ...
HANNA HILBRANDT   +2 more
wiley   +1 more source

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