Results 11 to 20 of about 6,234 (289)

Wine Routes in Vojvodina Province, Northern Serbia: A Tool for Sustainable Tourism Development

open access: yesSustainability, 2020
© 2019 by the authors. Sustainable tourism development of the northern part of Serbia in Autonomous Province of Vojvodina aims to achieve ecological, sociocultural, and economic benefits.
Igor Trišić   +2 more
exaly   +3 more sources

Inter-Sectorial Collaboration in Networks: A Boundary Object Approach to Wine Routes

open access: yesTourism Planning and Development, 2019
Wine routes are used to enhance food and wine tourism development but, despite academic research devoted to studying them has increased over time, the emergent perspective interpreting wine routes as “Boundary Objects” deserves further research.
Giacomo Del Chiappa   +2 more
exaly   +2 more sources

The impact of the wine routes in the international promotion and exports of the Portuguese wine : the case of Península de Setúbal wine route [PDF]

open access: yes, 2016
The aim of this study is to examine the role of the wine routes as an international promoter and an export developer of wines. The focus will be in the Portuguese case, more specifically on Península de Setúbal Wine Route, also named Blue Coast Wine Route. Examining the wineries that are part of this route, the goal is to assess the impact of the route
Costa, Manuel Maria Beirão de Oliveira Andrade da
openaire   +2 more sources

Wine tourism in Spain: The economic impact derived from visits to wineries and museums on wine routes

open access: yesInvestigaciones Turísticas, 2023
Wine and tourism represent a perfect symbiosis, as they offer a different experience to tourists and also promote the economic, social, and environmental development of wine regions. In Spain, wine tourism is an increasingly important research
Javier Martínez-Falcó   +3 more
doaj   +1 more source

CULTURE AND HISTORY THROUGH WINE IN ITALY AND GREECE

open access: yesE-Journal of Cultural Studies, 2021
The purpose of this paper is to present the phenomenon of wine-making in Greece and Italy. To highlight the characteristics of wine tourism in those countries either positive or negative.
Manola Maria, Angelopoulos Marios
doaj   +1 more source

Perspectives of wine tourism development in Rostov region [PDF]

open access: yesE3S Web of Conferences, 2021
Wine tourism is an economically promising type of sustainable tourism for the region. Currently, the state has created favourable conditions for the wine-growing regions of the Russian Federation (one of them is the Rostov region) including financial ...
Minasyan Larisa   +2 more
doaj   +1 more source

Wine Tourist’s Profile: a Comparison between two Wine Routes in Veneto Region

open access: yes, 2014
Several studies have investigated the profile of tourists moved by wine. Segmentation according to different variables is the main outcome of these researches. However, according to a literature review, few studies attempt to define specific wine route-related profiles.
ROSSETTO, LUCA, GALLETTO, LUIGI
openaire   +2 more sources

Wine Tourism, Designations of Origin and Business Performance: An Analysis Applied to the Valencian Community Wine Industry

open access: yesBusinesses, 2023
The aim of this research is to analyze the effect of wine routes and Designations of Origin (DOs) on the competitiveness of wineries belonging to the Valencian Community, given that, to the best of our knowledge, such relationships have not been analyzed
Bartolomé Marco-Lajara   +3 more
doaj   +1 more source

Sustainable Economy and Development of the Rural Territory: Proposal of Wine Tourism Itineraries in La Axarquía of Malaga (Spain)

open access: yesEconomies, 2021
The certification of Malaga and Ronda wine route, within the model of certified wine routes in Spain, has given a new boost to wine tourism in Malaga.
Gorka Zamarreño-Aramendia   +2 more
doaj   +1 more source

COVID-19, Wine Routes, Crisis Management and Resilience Amongst Rural Wine Tourism Businesses [PDF]

open access: yes, 2022
This paper addresses the impacts of the COVID-19 pandemic on wine route related rural tourism along two Portuguese wine routes, as perceived by agents of supply on those routes. Discourses from 47 interviews are subjected to content analysis, considering
Conceição CUNHA   +13 more
core   +1 more source

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