Results 121 to 130 of about 25,502 (314)
Effect of Xanthan Gum Concentration on Structure and Functional Properties of Porcine Plasma Protein-Xanthan Gum Oleogel [PDF]
In this paper, a kind of oleogel with mechanical strength and physical absorption of soybean oil was prepared by foam templated by using porcine plasma protein and xanthan gum as raw materials, and its thermal stability was analyzed.
Hongwei ZHANG +5 more
core +1 more source
Impact of rice husk ash and xanthan gum in road works by improving the characteristics of expansive soil (black cotton soil)– an inclusive study [PDF]
, 2023 K. Shyam Chamberlin +2 more
openalex +1 more source
Journal of the American Oil Chemists' Society, Volume 103, Issue 6, Page 641-655, June 2026.Partial substitution of sunflower oil with cold‐pressed oils (0‐20%) improves the bioactive composition, oxidative stability, and overall quality of mayonnaise while preserving emulsion stability. ABSTRACT This study investigates the effects of xanthan gum, carrot flour, and pumpkin flour on the physicochemical, rheological, and bioactive properties of
S. Gülen +2 more
wiley +1 more source
Nanohybrid hydrogels designed for transbuccal anesthesia
International Journal of Nanomedicine, 2018 Lígia Nunes de Morais Ribeiro,1 Michelle Franz-Montan,2 Márcia Cristina Breitkreitz,3 Gustavo Henrique Rodrigues da Silva,1 Simone Ramos de Castro,1 Viviane Aparecida Guilherme,1 Daniele Ribeiro de Araújo,4 Eneida de Paula1 ...
Ribeiro LNM +7 more
doaj
Morphology and morphometry of wounds treated with chitosan/xanthan/β-glycan biopolymer and autologous platelet-rich plasma (PRPa) [PDF]
, 2023 Valter Manoel da Silva Junior
openalex
The Depositional Record, Volume 12, Issue 3, June 2026.The data collected during these experiments have shown that carbonates preferentially nucleate on EPS most likely on carboxylic functional groups. The confirmation of preferential nucleation of carbonates on carboxylic groups lends credence to the currently proposed organomineralisation model of low‐T dolomite precipitation.
Zach A. Diloreto +6 more
wiley +1 more source
Comparative analysis of different xanthan samples by atomic force microscopy
, 2017 Teckentrup J, Al-Hamood O, Steffens T, et al. Comparative analysis of different xanthan samples by atomic force microscopy. Journal of Biotechnology.
Walhorn, Volker ; https://orcid.org/ +6 more
core +1 more source
Assessment of Fennel Oil Microfluidized Nanoemulsions Stabilization by Advanced Performance Xanthan Gum [PDF]
, 2021 Rubén Llinares +4 more
openalex +1 more source
Nanoshell Fabrication Techniques for Probiotic Encapsulation: A Comprehensive Review
eFood, Volume 7, Issue 3, June 2026.ABSTRACT Probiotics, beneficial microorganisms, confer numerous health benefits when administered. However, their efficacy is hindered by harsh gut conditions, including acidity, bile acids, and enzymatic degradation. To overcome these challenges, encapsulation and nanoshell technology have emerged as a pivotal strategy to enhance probiotic stability ...
Tuba Mustafa +12 more
wiley +1 more source