Multiorgan failure caused by Chinese herbal medicine Xanthii Fructus poisoning: a case report [PDF]
BMC Complementary Medicine and Therapies, 2023 Background Xanthii Fructus was used in the treatment of rhinitis and related nasal disease. It is the most commonly used chemically active component in compounds formulated for the treatment of rhinitis.
Yaqian Li +6 more
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Rapid Characterization and Discovery of Chemical Markers for Discrimination of Xanthii Fructus by Gas Chromatography Coupled to Mass Spectrometry [PDF]
Molecules, 2019 Xanthii Fructus (XF) is known as a medicinal plant. It has been used as a traditional medicine because of its high biological efficacy. However, there have been few comprehensive studies on the specific chemical composition of the plant and consequently,
Youngae Jung +2 more
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A UPLC-MS/MS application for comparisons of the hepatotoxicity of raw and processed Xanthii Fructus by energy metabolites [PDF]
RSC Advances, 2019 The ripe fruit of Xanthium strumarium L. (Xanthii Fructus) cannot be widely used as a Chinese herbal medicine (CHM) owing to its hepatotoxicity.
Hai Jiang, Lin Yang, Xudong Xing
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Effect of Xanthii Fructus alcohol extract on proliferation and apoptosis of HFLS-RA and its mechanism. [PDF]
Medicine (Baltimore), 2022 Xanthii fructus (XF) is the dried and mature fruit of Xanthium sibiricum Patr. It has the effects of anti-inflammatory, antioxidant and anti-arthritic. Rheumatoid arthritis (RA) is the most common inflammatory disorder and often leads to disability. However, there are few studies on the treatment of RA by XF and the specific mechanism of treatment has ...
Jiang H +6 more
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Study on the processing transformation law of CATR and ATR in Xanthii Fructus and the metabolomics mechanism of their transformation products in LO2 cells [PDF]
Biochemistry and Biophysics ReportsBackground: The thermal processing of Xanthii Fructus is known to attenuate its hepatotoxicity. Carboxyatractyloside (CATR) and atractyloside (ATR), the primary toxic constituents, exhibit differential toxicity, with CATR being more potent.
Lingling Wang +5 more
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Comparison of the toxicities, activities and chemical profiles of raw and processed Xanthii Fructus. [PDF]
BMC Complement Altern Med, 2016 Abstract Background Although toxic, the Chinese medicinal herb Xanthii Fructus (XF) is commonly used to treat traditional Chinese medicine (TCM) symptoms that resemble cold, sinusitis and arthritis. According to TCM theory, stir-baking (a processing method) can reduce the toxicity and enhance the efficacy of XF.
Su T +10 more
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Evaluation of the Functional Properties and Edible Safety of Concocted Xanthii Fructus Protein [PDF]
FoodsXanthii Fructus (XF) not only has medicinal function in traditional Chinese medicine (TCM) but also contains rich oil and protein. The aim of this research was to develop the edible value of its protein based on the investigation on the extraction, basic
Yuchen Dong +6 more
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Preparative separation of seven phenolic acids from Xanthii Fructus using pH-zone-refining counter-current chromatography combined with semi-preparative high performance liquid chromatography [PDF]
RSC Advances, 2019 Phenolic acids represented by caffeoylquinic acids in Xanthii Fructus have various pharmacological activities such as anti-inflammatory, anti-nociceptive, anti-oxidative and anti-allergic effects.
Lihua Xu, Xinming Wang, Jia Li
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In vitro cytotoxicity and in vivo acute and chronic toxicity of Xanthii Fructus and its processed product. [PDF]
Biomed Res Int, 2013 Xanthii Fructus (XF), the fruit ofXanthium sibiricumPatr., was used in the treatment of rhinitis and related nasal disease. Adverse effects of Xanthii Fructus are frequently reported these years. In the paper,in vitrorenal cytotoxicity andin vivoacute and chronic toxicity researches of Xanthii Fructus (XF) and its processed product (processed Xanthii ...
Yu J +6 more
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Pharmacogn Mag, 2015 Xanthii Fructus (XF) is widely used in traditional anti-bacterial and anti-inflammatory Asian medicine. Allergic rhinitis is a common inflammatory disease characterized by markedly increased levels of anti-inflammatory factors and the recruitment of inflammatory cells into the nasal mucosa.
Gwak NG +10 more
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