Results 201 to 210 of about 65,785 (311)

Development of Hyperuricemia and Hyperglycemia After Prolonged Consumption of Clams (Galatea paradoxa) at the Recommended Daily Allowance

Food Science &Nutrition, Volume 14, Issue 1, January 2026.
Prolonged consumption of clam, Galatea paradoxa, powder led to dose‐dependent increases in uric acid and blood glucose in rats. Liver weight decreased at the highest dose, accompanied by mild histological alterations. These findings suggest that high clam intake, even within recommended dietary levels, may contribute to metabolic disturbances ...
Samuel Adjei, Matilda Asante, Charles Mills‐Robertson, Samkeliso Takaidza, Vivash Naidoo, Perpetua Dagadu, Stephen Yormasah, Ruth Owu, George A. Asare   +8 more
wiley   +1 more source

<i>Lachnoclostridium</i>-mediated fermentation of <i>Konjac glucomannan</i>: short chain fatty acids production and inhibitory xanthine oxidase activity. [PDF]

Front Nutr
Deng J, Liang Y, Zhang Z, Yang Z, Bao Y, Nong Y, Wang H, Zhao C, Mai S, Tan C, Pan Y, Feng C, Li M, Luo W.   +13 more
europepmc   +1 more source

Characterization of the Iron-Sulfur Clusters in Xanthine Dehydrogenase Using Electron Paramagnetic Resonance Spectroscopy and Magnetic Coupling Interactions

, 2004
Jerry R. Scott
openalex   +2 more sources

Comparative Profiling of Capsicum frutescens and C. annuum Reveals Superior Bioactivities and Nutritional Advantages for Functional Food Applications

Food Science &Nutrition, Volume 14, Issue 1, January 2026.
Systematic bioactivity profiling revealed C. frutescens demonstrated significantly superior radical scavenging capacity (DPPH IC50: 111.96 ± 3.24 μg/mL; 2.5‐fold enhancement, p < 0.001), enhanced broad‐spectrum antibacterial efficacy (zone diameters: 8–22 mm), and notable cytotoxic activity meeting NCI preliminary criteria (LC50: 29.24 ± 1.15 μg/mL ...
Shahin Akter, Muhammad Mamunur Rashid Mahib, Mohammad Razuanul Hoque, Md. Rafiqul Islam, Md. Golam Kabir   +4 more
wiley   +1 more source

QSAR of caffeines by similarity cluster prediction

Open Chemistry, 2014
Harsa Teodora, Harsa Alexandra, Szefler Beata   +2 more
doaj   +1 more source

Purine Nucleoside Phosphorylase Inhibition Rebalances Purine Metabolism and Attenuates Organ Damage in Sickle Cell Mice. [PDF]

J Cell Mol Med
Alagbe AE, Little-Ihrig L, Mutchler SM, Jackson EK, Novelli EM, Tofovic SP.   +5 more
europepmc   +1 more source

Relationship between plasma xanthine oxidoreductase activity and left ventricular ejection fraction and hypertrophy among cardiac patients

, 2017
Yuki Fujimura, Yohei Yamauchi, Takayo Murase, Takashi Nakamura, Shuichi Fujita, Tomohiro Fujisaka, Takahide Ito, Koichi Sohmiya, Masaaki Hoshiga, Nobukazu Ishizaka   +9 more
openalex   +2 more sources

The Antioxidant and Antiaging Properties of Maillard Reaction Products Derived From Dipeptide Lys–Leu in Caenorhabditis elegans

Food Science &Nutrition, Volume 14, Issue 1, January 2026.
Lys–Leu MRPs heat‐treated for 2 h exhibited high antioxidant activity in vitro. A treatment with Lys–Leu MRPs extends the lifespan and health span of C. elegans by regulating ROS levels through their inherent antioxidant activity and the IIS pathway.
Yaqi Jia, Issei Yokoyama, Yusuke Komiya, Jun Nagasao, Keizo Arihara   +4 more
wiley   +1 more source

Mesoionic xanthine analogs: antagonists of adenosine receptors

, 1984
Richard A. Glennon, Shanaz M. Tejani‐Butt, William L. Padgett, John W. Daly   +3 more
openalex   +1 more source

Biological Activities, Health Benefits and Synthesis of Equol and Its Derivatives: A Comprehensive Review

Food Science &Nutrition, Volume 14, Issue 1, January 2026.
Biological activities, health benefits and structures of equol and its derivatives. ABSTRACT Equol is a metabolite transformed from daidzein by intestinal microorganisms and has received extensive attention due to its various pharmacological activities and therapeutic potential.
Jiao‐Jiao Zhuo, Bing‐Juan Li, Meng‐Ran Tian   +2 more
wiley   +1 more source