Results 51 to 60 of about 635 (160)
Colloquium Agrariae, 2023 The maintenance of viable and stable Xanthomonas cells is crucial for the xanthan reliable research and industrial production. The method, storage and recovery conditions should preserve both viability and phenotypical and genotypical features.
Joyce Moura Borowski +5 more
doaj +1 more source
Internet of Things‐Enabled Food and Plant Sensors to Empower Sustainability
Advanced Intelligent Systems, Volume 5, Issue 12, December 2023., 2023 This Review demonstrates that the advanced sensors that can enhance food safety and quality, plant growth, and disease management to promote sustainability. The authors also discuss the Internet of Things‐supported sensors to empower farmers, stakeholders, and agro‐food industries via rapid testing and predictive analysis based on sensing‐generated ...
Matin Ataei Kachouei +2 more
wiley +1 more source
Commodity risk assessment of Prunus persica and P. dulcis plants from Türkiye
EFSA Journal, Volume 21, Issue 1, January 2023., 2023 Abstract The European Commission requested the EFSA Panel on Plant Health to prepare and deliver risk assessments for commodities listed in Commission Implementing Regulation (EU) 2018/2019 as ‘High risk plants, plant products and other objects’. This Scientific Opinion covers plant health risks posed by plants of Prunus persica and P.
EFSA Panel on Plant Health (PLH) +31 more
wiley +1 more source
Occurrence of Bacterial Spot Caused by Xanthomonas arboricola pv. pruni on Peach and Apricot in Serbia [PDF]
Plant Disease, 2021 Xanthomonas arboricola pv. pruni (Xap) causes bacterial spot of leaves and fruits, defoliation, fruit dropping and twigs, branches or trunk cankers in most cultivated and ornamental Prunus species. The bacterium is listed as an EPPO (European and Mediterranean Plant Protection Organisation) A2 quarantine pathogen.
Renata Iličić, Tatjana Popović
openaire +2 more sources
HortScience, 2023 ‘Whitewater’ is the seventh fresh-market peach released from the University of Arkansas System Division of Agriculture (UADA) peach and nectarine (Prunus persica) breeding program. Prior peach releases include ‘White River’, ‘White County’, ‘White Rock’,
Margaret L. Worthington, John R. Clark
doaj +1 more source
Avaliação das características físicas e químicas de gomas xantanas
Semina: Ciências Exatas e Tecnológicas, 2007 O trabalho objetivou avaliar as características físicas e químicas da xantana produzida por Xanthomonas arboricola pv pruni cepa 115, comparando-a com duas xantanas obtidas de fontes comerciais – Kelzan e Roeper.
Caroline Dellinghausen Borges +2 more
doaj +1 more source
Development of an efficient real-time quantitative PCR protocol for detection of Xanthomonas arboricola pv. pruni in Prunus species. [PDF]
Appl Environ Microbiol, 2011 This small meeting was a joint meeting with the FP7 KBBE phytosanitary monitoring project Q-DETECT and was held at the Dutch Phytosanitary labs in Wageningen NL. Updates on COST873 partner progress with Xanthomonas arboricola pv.
Palacio-Bielsa A +5 more
europepmc +2 more sources
First report of Bacterial Spot with gum production in almond fruits of Argentina
RIA: Revista Investigaciones Agropecuarias, 2020 La mancha bacteriana de la almendra es una patología causada por Xanthomonas arborícola pv. pruni y es responsable de importantes pérdidas en el rendimiento productivo.
M.J. MARANGI +4 more
doaj
Primena Rep-PCR i nekih klasičnih metoda u detekciji Xanthomonas arboricola pv. pruni [PDF]
, 2009 Xanthomonas arboricola pv. pruni represents economically very important pathogen of stone fruits worldwide. This bacterium has not been detected in Serbia, and therefore is considered quarantine pathogen in this country.
Gašić, Katarina, Obradović, Aleksa
core
Advanced Spectroscopic, Imaging, and Nanotechnology Tools for Diagnosing Fungal Diseases in Fruits
Food Science &Nutrition, Volume 14, Issue 3, March 2026.Schematic presentation shows various techniques applied for the detection of fungal diseases in fruits. ABSTRACT Fruits are a critical component of the human diet, as they provide essential dietary nutrients that play an important role in the functioning of the human body and maintaining health.
Vanshika Adiani, Archana Mishra
wiley +1 more source