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Bacterial Spot of Pepper and Tomato in Barbados

Plant Disease, 1992
Bacterial spot of pepper and tomato, caused by Xanthomonas campestris pv. vesicatoria, is widespread and severe in Barbados. The bacterium was isolated from infected plants and seeds of six of 24 commercial pepper and tomato cultivars. When the bacterial strains were tested for pathogenicity, races 1-3 were detected, with race 1 strains two to nine ...
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EPIDEMIOLOGY OF BACTERIAL SPOT OF PEPPERS IN BARBADOS

1989
This study reports on the incidence and severity of bacterial spot of pepper in Barbados and the variation among the isolates of X. campestris pv. vesicatoria with respect to pathogenecity and sensitivity to copper and zinc. The genetic basis of copper resistance and avirulence is also investigated.
O'Garro, Leonard W.   +3 more
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Bacterial Spot of Cowpea

Science, 1923
M W, Gardner, J B, Kendrick
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Inactivated bacterial suspension to control tomato bacterial spot

Tropical Plant Pathology, 2022
Gislaine Nascimento Vieira de Sá   +1 more
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Bacterial Leaf-Spot Diseases

Science, 1939
J J, Reid, M A, Farrell, D E, Haley
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Draft genome sequences of 11 Xanthomonas strains associated with bacterial spot disease in Turkey

Access Microbiology, 2023
Aastha Subedi   +2 more
exaly  

BACTERIAL LEAF SPOT OF PELARGONIUM

Plant Pathology, 1962
B. C. Knight   +2 more
openaire   +1 more source

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