Results 21 to 30 of about 1,331,907 (241)
Data in Brief, 2017 Quantification of intracellular bacterial colonies is useful in strategies directed against bacterial attachment, subsequent cellular invasion and intracellular proliferation.
Christina L. Ernstsen +5 more
doaj +1 more source
Variability in the resistance to bacterial spot causal agents Xanthomonas euvesicatoria P and Xanthomonas vesicatoria PT2 among Bulgarian and introduced pepper varieties [PDF]
Agricultural Science and Technology, 2016 . Bacterial spot in pepper (Capsicum annuum L.) is caused by Xanthomonas euvesicatoria and X. vesicatoria. The natural Bulgarian population of X. vesicatoria belongs to pepper-tomato pathotypes (PT), whereas Macedonian population of X.
T. Vancheva +3 more
doaj +1 more source
Plant Varieties Studying and Protection, 2015 Purpose. Assessing under in vitro conditions the degree of resistance to agents of bacterial diseases of tomato varieties which are included into the State Register of plant varieties suitable for dissemination in Ukraine in 2015.
Ю. В. Коломієць +2 more
doaj +1 more source
Bacterial spot resistant pepper cultivar evaluation 2003 [PDF]
, 2003 This report discusses and evaluates bacterial spot resistant pepper cultivars.Ridgetown College, University of ...
Squire, R.C., Zandstra, J.W.
core +1 more source
Horticulturae, 2020 The aim of this study is to assess the effect of extracts of Nerium oleander, Eucalyptus chamadulonsis and Citrullus colocynthis against bacterial spot disease of tomato and to investigate the induction of resistance by tomato (Solanum lycopersicum) in ...
Kamal A. M. Abo-Elyousr +4 more
doaj +1 more source
Frontiers in Plant Science, 2021 Imaging technology can provide insight into biological processes governing plant-pathogen interactions. We created and used a bioluminescent strain of Xanthomonas hortorum pv.
Eduardo Bernal +3 more
doaj +1 more source
Xanthomonas euvesicatoria Causes Bacterial Spot Disease on Pepper Plant in Korea. [PDF]
Plant Pathol J, 2016 In 2004, bacterial spot-causing xanthomonads (BSX) were reclassified into 4 species—Xanthomonas euvesicatoria, X. vesicatoria, X. perforans, and X. gardneri. Bacterial spot disease on pepper plant in Korea is known to be caused by both X.
Kyeon MS +5 more
europepmc +2 more sources
The YmgB-SpoT interaction triggers the stringent response in Escherichia coli
, 2023 International audienceVirtually all bacterial species synthesize (p)ppGpp (guanosine penta- or tetraphosphate), a pleiotropic regulator of the so-called stringent response, which controls many aspects of cellular physiology and metabolism. In Escherichia
Guiraud, Paul +3 more
core +1 more source
Semina: Ciências Agrárias, 2017 Bacterial spot of tomato, caused by Xanthomonas spp., is a common disease in tomato fields that causes significant economic losses. Due to the difficulty with control of bacterial spot by conventional methods, new techniques such as biological control ...
Douglas Casaroto Peitl +4 more
doaj +1 more source
Identification of Xanthomonas species associated with bacterial leaf spot of tomato, capsicum and chilli crops in eastern Australia [PDF]
, 2017 Several species of Xanthomonas cause bacterial leaf spot, a disease that affects solanaceous crops worldwide. The diversity of 64 Australian isolates of Xanthomonas spp.
Gambley, C. G. +12 more
core +2 more sources