Results 1 to 10 of about 207 (123)
Quantification of Ethylene Production in Tomato Leaves Infected by Xanthomonas euvesicatoria [PDF]
Bio-Protocol, 2016 Ethylene is a gaseous plant hormone controlling fruit ripening, flower opening, leaf senescence as well as abscission, and disease symptom development. Ethylene plays a critical role in the bacterial pathogen Xanthomonas euvesicatoria (X.
Jung-Gun Kim +2 more
doaj +3 more sources
Selection of antagonists for biocontrol of Xanthomonas euvesicatoria [PDF]
Acta Periodica Technologica, 2020 Xanthomonas euvesicatoria is a worldwide causer of pepper bacterial spot, a bacterial plant disease responsible for massive losses of fresh pepper fruits.
Pajčin Ivana S. +6 more
doaj +4 more sources
Taxonomy, 2023 The Gram-negative bacterial genus Xanthomonas includes numerous infra-specific taxa known as pathovars, which are defined primarily on host range and disease symptoms.
Jamie Harrison +5 more
doaj +2 more sources
Resistance of Xanthomonas euvesicatoria strains from Brazilian pepper to copper and zinc sulfates [PDF]
Anais da Academia Brasileira de Ciências, 2018 Bacterial spot, caused by Xanthomonas spp., is one of the major bacterial diseases in pepper (Capsicum annuum L.). The infection results in reduced crop yield, particularly during periods of high rainfall and temperature, due to the low efficiency of ...
MAYSA S. AREAS +6 more
doaj +6 more sources
Epidemiology of Xanthomonas euvesicatoria in Tokat Province
Agronomy, 2023 This study was carried out to determine the life span of Xanthomonas euvesicatoria (Xeu) in seeds, soil and plant residues and the first inoculum source that cause the onset of the disease. The study was carried out in the province of Tokat.
Zeliha Kayaaslan +3 more
doaj +3 more sources
Taxonomy, 2023 The Gram-negative bacterial genus Xanthomonas includes numerous infra-specific taxa known as pathovars, which are defined primarily on host range and disease symptoms. With the advent of molecular sequence data, many pathovars have been transferred from X. campestris into other Xanthomonas species to better harmonise taxonomy and phylogeny.
Joana Vicente +2 more
exaly +2 more sources
Xanthomonas euvesicatoria Associated with Bacterial Spot on Pepper Fruits in Egypt [PDF]
Journal of Plant Protection and Pathology, 2022 Necrotic spots on pepper fruits consider a typical symptom of bacterial spots disease.Xanthomonas euvesicatoria isthe causative agent for this bacterial disease on pepper.
M. Soliman
doaj +2 more sources
Xanthomonas euvesicatoria Causes Bacterial Spot Disease on Pepper Plant in Korea
The Plant Pathology Journal, 2016 In 2004, bacterial spot-causing xanthomonads (BSX) were reclassified into 4 species—Xanthomonas euvesicatoria, X. vesicatoria, X. perforans, and X. gardneri. Bacterial spot disease on pepper plant in Korea is known to be caused by both X.
Min-Seong Kyeon +5 more
doaj +4 more sources
Identification of Genes in Xanthomonas euvesicatoria pv. rosa That Are Host Limiting in Tomato
Plants, 2022 Xanthomonas euvesicatoria pv. rosa strain Xer07 causes a leaf spot on a Rosa sp. and is closely related to X. euvesicatoria pv. euvesicatoria (Xee) and X. perforans (Xp), causal agents of bacterial spot of tomato. However, Xer07 is not pathogenic on tomato and elicits a hypersensitive reaction (HR).
Mathews Paret +2 more
exaly +4 more sources
Frontiers in Microbiology, 2018 Xanthomonas euvesicatoria phage KΦ1, a member of Myoviridae family, was isolated from the rhizosphere of pepper plants showing symptoms of bacterial spot. The phage strain expressed antibacterial activity to all X.
Katarina Gasic +2 more
exaly +3 more sources