Reduced graphene oxide-based nanometal-composite containing copper and silver nanoparticles protect tomato and pepper against Xanthomonas euvesicatoria infection [PDF]
Xanthomonas euvesicatoria (Xe) is of the genera Xanthomonas, which causes a bacterial spot disease that affects tomato and pepper plants, resulting in significant economic losses.
Zuzana Bytešníková +11 more
doaj +2 more sources
Identification of new protein-coding genes with a potential role in the virulence of the plant pathogen Xanthomonas euvesicatoria [PDF]
Background Bacteria of the genus Xanthomonas are economically important plant pathogens. Pathogenicity of Xanthomonas spp. depends on the type III-secretion system and additional virulence determinants.
Ulrike Abendroth +5 more
doaj +2 more sources
Identification of Genes in Xanthomonas euvesicatoria pv. rosa That Are Host Limiting in Tomato. [PDF]
Xanthomonas euvesicatoria pv. rosa strain Xer07 causes a leaf spot on a Rosa sp. and is closely related to X. euvesicatoria pv. euvesicatoria (Xee) and X. perforans (Xp), causal agents of bacterial spot of tomato. However, Xer07 is not pathogenic on tomato and elicits a hypersensitive reaction (HR).
Fan Q +7 more
europepmc +4 more sources
Development of a genome-informed loop-mediated isothermal amplification assay for rapid and specific detection of Xanthomonas euvesicatoria [PDF]
Mathews L Paret +2 more
exaly +2 more sources
Bacterial Spot of Tomato and Pepper in Africa: Diversity, Emergence of T5 Race, and Management
Bacterial spot disease was first reported from South Africa by Ethel M. Doidge in 1920. In the ensuing century after the initial discovery, the pathogen has gained global attention in plant pathology research, providing insights into host–pathogen ...
Mustafa Ojonuba Jibrin +10 more
doaj +1 more source
Amylase-associated genetic pattern in <i>Xanthomonas euvesicatoria</i> on pepper. [PDF]
ABSTRACT Bacterial leaf spot of pepper (BSP), primarily caused by Xanthomonas euvesicatoria (Xe ), poses a significant challenge to pepper production worldwide. Despite its impact, the genetic diversity of this pathogen remains underexplored, which limits our understanding ...
Subedi A +6 more
europepmc +3 more sources
Tomato SlPUB24 enhances resistance to Xanthomonas euvesicatoria pv. perforans race T3. [PDF]
AbstractSolanum lycopersicumvar.cerasiformeaccession PI 114490 has broad-spectrum resistance to bacterial spot caused by several species ofXanthomonas. Resistance is quantitatively inherited, and a common quantitative trait locusQTL-11Bon chromosome 11 has been identified previously.
Liu X +5 more
europepmc +4 more sources
Draft Genome Sequences of Two Xanthomonas euvesicatoria Strains from the Balkan Peninsula. [PDF]
We report the draft genome sequences of two Xanthomonas euvesicatoria strains from the Balkan Peninsula, which were isolated from symptomatic pepper plants.
Vancheva T +4 more
europepmc +2 more sources
Endochitinase Overexpression in Transgenic Tomato Plants Improves Resistance to Phytopathogens. [PDF]
Graphical Abstract and Lay Summary Transgenic tomato plants overexpressing an endochitinase gene showed confirmed transgene expression and enhanced resistance. Upon plants inoculations with Xanthomonas euvesicatoria pv. perforans and Sclerotinia sclerotiorum, disease severity was significantly reduced compared to wild‐type plants, demonstrating broad ...
Sousa LJ +10 more
europepmc +2 more sources
Genomic Inference of Recombination-Mediated Evolution in Xanthomonas euvesicatoria and X. perforans. [PDF]
ABSTRACT Recombination is a major driver of evolution in bacterial populations, because it can spread and combine independently evolved beneficial mutations. Recombinant lineages of bacterial pathogens of plants are typically associated with the colonization of novel hosts and the emergence of new diseases.
Jibrin MO +7 more
europepmc +4 more sources

