Results 11 to 20 of about 1,141,958 (244)

BACTERIAL SPOT MANAGEMENT ON TOMATOES

open access: yesActa Horticulturae, 2005
Bacterial spot of tomato, incited by Xanthomonas campestris pv. vesicatoria, is a perennial problem in commercial fields in Florida. Various strategies have been used to control this disease including applying copper bactericides, antibiotics and various other chemicals.
Jones, Jeffrey B.   +4 more
openaire   +3 more sources

Bacterial Leaf Spot of Cucurbits

open access: yesEDIS
This publication is intended to provide information on the disease bacterial leaf spot of cucurbits, its epidemiology, and management to cucurbit growers in the southeastern United States. Written by Kiersten Fullem, Mathews L.
Kiersten Fullem   +2 more
doaj   +5 more sources

BACTERIAL LEAF SPOT OF COFFEE [PDF]

open access: yesThe Journal of Agriculture of the University of Puerto Rico, 1988
BACTERIAL LEAF SPOT OF ...
openaire   +3 more sources

BACTERIAL SPOT OF LETTUCE

open access: yesCalifornia Agriculture, 1964
California Agriculture - All ...
M SCHROTH   +3 more
doaj   +1 more source

Bacterial Spot of Pepper [PDF]

open access: yes, 1985
NYS IPM Type: Vegetables IPM Fact SheetExcept for virus diseases, bacterial spot is the most important disease affecting peppers in New York. A mild case of bacterial spot causes prominent necrotic spots on leaves; a severe case can cause premature leaf ...
Zitter, Thomas A.
core   +6 more sources

A centenary for bacterial spot of tomato and pepper

open access: yesMolecular Plant Pathology, 2021
AbstractDisease symptomsSymptoms include water‐soaked areas surrounded by chlorosis turning into necrotic spots on all aerial parts of plants. On tomato fruits, small, water‐soaked, or slightly raised pale‐green spots with greenish‐white halos are formed, ultimately becoming dark brown and slightly sunken with a scabby or wart‐like surface.Host ...
Ebrahim Osdaghi   +11 more
openaire   +2 more sources

Bacterial Persistence: Finding the “Sweet Spot” [PDF]

open access: yesCell Host & Microbe, 2013
Studies described by Eisele et al. (2013) and Xavier et al. (2013) in this issue of Cell Host & Microbe show that the bacterial pathogens Salmonella and Brucella exploit the increased levels of glucose present in alternatively activated macrophages to sustain chronic infections in experimentally infected mice.
Roop, R. Martin, Caswell, Clayton C.
openaire   +2 more sources

Role of RelA and SpoT in Burkholderia pseudomallei Virulence and Immunity [PDF]

open access: yes, 2012
Burkholderia pseudomallei is a Gram-negative soil bacterium and the causative agent of melioidosis, a disease of humans and animals. It is also listed as a category B bioterrorism threat agent by the U.S.
Wand, ME   +11 more
core   +1 more source

Evolutionary trajectory of white spot syndrome virus (WSSV) genome shrinkage during spread in Asia [PDF]

open access: yes, 2010
Background - White spot syndrome virus (WSSV) is the sole member of the novel Nimaviridae family, and the source of major economic problems in shrimp aquaculture.
Bui Thi Minh Dieu   +12 more
core   +2 more sources

Migration Drives the Replacement of Xanthomonas perforans Races in the Absence of Widely Deployed Resistance

open access: yesFrontiers in Microbiology, 2022
Changes in Xanthomonas race and species composition causing bacterial spot of tomato have occurred throughout the world and are often associated with epidemics.
Eduardo Bernal   +15 more
doaj   +1 more source

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