Results 21 to 30 of about 1,052 (155)

Whole-genome sequence of Xanthomonas arboricola pv. pruni strain 9-4 causing peach bacterial spot in China [PDF]

open access: yesBMC Genomic Data
Objective Peach bacterial spot, caused by Xanthomonas arboricola pv. pruni (Xap), poses a significant threat to the global peach industry. Studies have indicated that 41 Xap strains isolated from various peach cultivars in China exhibit moderate genetic ...
Jiayu Yuan   +4 more
doaj   +2 more sources

Identification of a major QTL for Xanthomonas arboricola pv. pruni resistance in apricot [PDF]

open access: yesTree Genetics & Genomes, 2013
Xanthomonas arboricola pv. pruni causes bacterial spot of stone fruit resulting in severe yield losses in apricot production systems. Present on all continents, the pathogen is regulated in Europe as a quarantine organism. Host resistance is an important
A Garcin   +82 more
core   +2 more sources

Reaction of peach tree genotypes to bacterial leaf spot caused by Xanthomonas arboricola pv. prunis Reação de genótipos de pessegueiro a mancha foliar causada por Xanthomonas arboricola pv. pruni

open access: yesScientia Agricola, 2011
Bacterial leaf spot (BLS), caused by Xanthomonas arboricola pv. pruni, is one of the most important diseases in Brazilian peach [Prunus persica (L.) Batsch] orchards and all over the world.
José Gilberto Sousa Medeiros   +3 more
doaj   +2 more sources

First report of Bacterial Spot with gum production in almond fruits of Argentina [PDF]

open access: yesRIA: Revista Investigaciones Agropecuarias, 2020
La mancha bacteriana de la almendra es una patología causada por Xanthomonas arborícola pv. pruni y es responsable de importantes pérdidas en el rendimiento productivo.
M.J. MARANGI   +4 more
doaj   +3 more sources

In vitro and in vivo antimicrobial activity of the fungal metabolite toluquinol against phytopathogenic bacteria [PDF]

open access: yesFrontiers in Microbiology, 2023
IntroductionBacterial plant diseases cause tremendous economic losses worldwide. However, a few effective and sustainable control methods are currently available.
Dawoon Chung   +8 more
doaj   +2 more sources

Bioassay-Guided Isolation of cis-Clerodane Diterpenoids and Monoglycerides from the Leaves of Solidago gigantea and Their Antimicrobial Activities [PDF]

open access: yesPlants
A previously undescribed cis-clerodane diterpenoid, diangelate solidagoic acid J (1), along with two known cis-clerodane diterpenoids, solidagoic acid C (2) and solidagoic acid D (3), as well as two known unsaturated monoacylglycerols, 1-linoleoyl ...
Márton Baglyas   +8 more
doaj   +2 more sources

Rapport for OK-program Xanthomonas arboricola pv pruni. Sesong 2016 [PDF]

open access: yes, 2017
Bakterien Xanthomonas arboricola pv. pruni kan gi stor skade i planter av Prunus slekten, især plomme. Bakterien har ikke vært påvist i Norge før man begynte med systematisk kartlegging.
Akselsen, Inger-Lise   +3 more
core   +2 more sources

A reliable qPCR technique for detecting viable Xanthomonas arboricola pv. pruni cells. [PDF]

open access: yesAppl Microbiol Biotechnol
Xanthomonas arboricola pv. pruni (Xap) is the causal agent of bacterial spot of stone fruits and almond (Prunus spp). Detection of Xap is typically carried out using quantitative real-time PCR (qPCR) combined with culture-based isolation. However, qPCR does not differentiate between viable and dead cells, potentially leading to an overestimation of the
Sabuquillo P   +3 more
europepmc   +6 more sources

Corrigendum: Oxytetracycline and streptomycin resistance genes in Xanthomonas arboricola pv. pruni, the causal agent of bacterial spot in peach [PDF]

open access: yesFrontiers in Microbiology
Austin Herbert   +11 more
doaj   +2 more sources

Capacidad de supervivencia y transmisión por semilla de Xanthomonas arboricola pv. pruni en almendro [PDF]

open access: yes, 2014
PublishedTrabajo financiado por el Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria, proyecto RTA2011-00140-d03 ...
Berruete Rodríguez, Isabel María   +8 more
core   +2 more sources

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