Results 91 to 100 of about 34,049 (217)
The bacterium Xanthomonas campestris pathovar campestris (Xcc) as the causal agent of black rot of cruciferous plants causes considerable losses in agricultural yield all over the world. The control of black rot is difficult as well as the determination
Eliška Peňázová +4 more
doaj
Inoculation of pepper leaves, Capsicum annuum cv. Early Calwonder ECW 10R, with strains of Xanthomonas campestris led to an accumulation of the phenolic conjugates feruloyltyramine (FT) and p-coumaroyltyramine (CT) 24 h postinoculation in nonhost- and ...
Mari-Anne Newman +4 more
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Tohum ve toprak örneklerinden Xanthomonas campestris pv. campestris izolasyonu ve bunların Ksantan sakısı üretim yeteneklerinin araştırılması [PDF]
Tez (yüksek lisans) - Anadolu ÜniversitesiAnadolu Üniversitesi, Fen Bilimleri Enstitüsü, Biyoloji Anabilim DalıKayıt no: 164699Ksantan sakızı bitki patojeni olan Xanthomonas campestris bakterisi tarafından üretilen kompleks bir ekzopolisakkarittir ...
Yılmaz, Meral
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La poblaciones de Xanthomonas campestris pv.phaseoli y otras Xanthomonas atípicas ocurren en forma natural en malezas asintomáticas. Se examinaron 77 muestras de 21 especies de malezas dentro de campos infectados de Tizón común en San Juan, Higuey ...
Rosendo Angeles, Anne K. Vidaver
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Ecology and control of Xanthomonas campestris pv. campestris
У раду је проучавана екологија и сузбијање бактерије Xanthomonas campestris pv. campestris (Xcc), проузроковача црне трулежи купусњача у Србији. Током 2014–2016. године прикупљени су узорци оболелих листова са купуса, карфиола, броколија, кеља и уљане репице са различитих локалитета на територији Републике Србије, као и узорци земљишта. Сакупљање
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Polyclonal and monoclonal antibodies (PCAs and MCAs), produced to whole cells and flagellar extracts ofXanthomonas campestris pv.campestris (Xcc), respectively, were tested for specificity. In immunofluorescence microscopy (IF) the three PCAs tested, reacted at low dilutions with all Xcc strains, some other xanthomonads and non-xanthomonads.
Franken, A.A.J.M. +3 more
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N-Acetylglucosamine (GlcNAc), the main component of chitin and a major constituent of bacterial peptidoglycan, is present only in trace amounts in plants, in contrast to the huge amount of various sugars that compose the polysaccharides of the plant cell
Alice Boulanger +7 more
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Thermotherapy for Xanthomonas campestris pv. campestris Control in Kale Organic Seeds [PDF]
Among the vegetables produced in the organic system, there are the brassicas as the largest group in Brazil, and in brassicas, one of the most important pathogens is Xanthomonas campestris pv. campestris (Xcc), which causes black rot of crucifers.
Pâmela Gomes Nakada-Freitas +6 more
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Transcriptional regulation of ampR and bla genes in Xanthomonas campestris pv. campestris
[[abstract]]Xanthomonas campestris pv. campestris (Xcc) is the causal agent of black rot disease of cruciferous plant. Previous studies demonstrated that the bla gene residing in the chromosome of Xcc encoding a beta-lactamase which hydrolyzes beta ...
Mei-Jung Tasi
core
Xanthomonas campestris pv. campestris, the causal agent of black rot disease, produces a suite of extracellular cell-wall degrading enzymes (CWDE) that are involved in bacterial virulence.
Lifeng Wang, Wei Rong, Chaozu He
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