Results 51 to 60 of about 62,275 (309)

Plant Infection with Xanthomonas Campestris Campestris v1 [PDF]

open access: yes, 2019
Plant infection of three week old plants with Xanthomonas Campestris Campestris.
openaire   +1 more source

Some properties of Xanthomonas campestris pv. campestris phage.

open access: yesJapanese Journal of Phytopathology, 1980
Xanthomonas campestris pv. campestris phages (3 isolates of phage S, K and '76) were isolated from black rot diseased leaves of cabbage, cauliflower and turnip, and some of their fundamental properties were investigated. The particle of phage S was tadpole-like with a polyhedral head of about 50×60 nm and a tail of about 110×10 to 12 nm. Phages S and K
Minoru WATANABE   +4 more
openaire   +2 more sources

Produção e caracterização de anticorpos policlonais contra Xanthomonas campestris pv. viticola Production and characterization of polyclonal antibodies against Xanthomonas campestris pv. viticola

open access: yesPesquisa Agropecuária Brasileira, 2005
O objetivo deste trabalho foi a produção de anticorpos policlonais contra Xanthomonas campestris pv. viticola e sua caracterização pelo método Elisa indireto.
João Sebastião de Paula Araujo   +6 more
doaj   +1 more source

Role of Major Glucosinolates in the Defense of Kale Against Sclerotinia sclerotiorum and Xanthomonas campestris pv. campestris.

open access: yesPhytopathology, 2019
Glucosinolates (GSLs) are secondary metabolites present in Brassicaceae species implicated in their defense against plant pathogens. When a pathogen causes tissue damage, the enzyme myrosinase hydrolyzes GSLs into diverse products that exhibit ...
Pari Madloo   +3 more
semanticscholar   +1 more source

Xanthomonas resistance in Hungarian 4 spice pepper varieties

open access: yesInternational Journal of Horticultural Science, 2001
With a view to further enhance the reputation of Hungarian spice pepper it was necessary to improve resistance to the bacterium Xanthomonas campestris pv.vesicatoria, the most dangerous pathogen of pepper varieties.
F. Márkus   +3 more
doaj   +1 more source

Biological Role of Xanthomonadin Pigments in Xanthomonas campestris pv. Campestris [PDF]

open access: yesApplied and Environmental Microbiology, 2000
ABSTRACT Previous studies have indicated that the yellow pigments (xanthomonadins) produced by phytopathogenic Xanthomonas bacteria are unimportant during pathogenesis but may be important for protection against photobiological damage. We used a Xanthomonas campestris pv. campestris
A R, Poplawsky, S C, Urban, W, Chun
openaire   +2 more sources

Complete Genome Sequence of Xanthomonas arboricola pv. juglandis 417, a Copper-Resistant Strain Isolated from Juglans regia L. [PDF]

open access: yes, 2015
Here, we report the complete genome sequence of Xanthomonas arboricola pv. juglandis 417, a copper-resistant strain isolated from a blighted walnut fruit (Juglans regia L. cv. Chandler). The genome consists of a single chromosome (5,218 kb)
Adaskaveg, James E   +5 more
core   +7 more sources

The dual nature of trehalose in citrus canker disease: A virulence factor for Xanthomonas citri subsp. citri and a trigger for plant defence responses [PDF]

open access: yes, 2015
Xanthomonas citri subsp. citri (Xcc) is a bacterial pathogen that causes citrus canker in susceptible Citrus spp. The Xcc genome contains genes encoding enzymes from three separate pathways of trehalose biosynthesis.
Feil, Regina   +10 more
core   +1 more source

Modes of Action of a Bi-domain Plant Defensin MtDef5 Against a Bacterial Pathogen Xanthomonas campestris

open access: yesFrontiers in Microbiology, 2018
Defensins are small cysteine-rich endogenous host defense peptides expressed in all higher plants. They are thought to be important players in the defense arsenal of plants against fungal and oomycete pathogens.
S. Velivelli   +3 more
semanticscholar   +1 more source

Fibers as Oleogelators: Innovations, Applications, and Future Prospects in Structured Lipid Systems

open access: yesJournal of the American Oil Chemists' Society, EarlyView.
Schematic overview of fiber‐based oleogelation mechanisms, processing routes, and food applications highlighting particulate/capillary structuring, polymer entanglement, and emulsion‐templated approaches. ABSTRACT Oleogels, structured oil systems created with low levels of gelators‐enables solid fat functionality while preserving the underlying liquid ...
P. Abdul Wahid   +5 more
wiley   +1 more source

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