Results 51 to 60 of about 34,049 (217)

POTENSI METABOLIT SEKUNDER TRICHODERMA HARZIANUM TERHADAP XANTHOMONAS CAMPESTRIS PV. VESICATORIA SECARA IN VITRO [PDF]

, 2022
Bercak bakteri merupakan salah satu penyakit pada tanaman tomat yang disebabkan oleh bakteri patogen Xanthomonas campestris pv. vesicatoria. Metabolit sekunder Trichoderma harzianum memiliki kemampuan sebagai antibakteri, sehingga berpotensi untuk ...
Mujoko, Tri, Wardahni, Hasni, Purnawati, Arika   +2 more
core   +1 more source

The Activity of Lipid A and Core Components of Bacterial Lipopolysaccharides in the Prevention of the Hypersensitive Response in Pepper

Molecular Plant-Microbe Interactions, 1997
Pre-treatment of leaves of pepper (Capsicum annuum) with lipopolysaccharide (LPS) preparations from enteric bacteria and Xanthomonas campestris could prevent the hypersensitive response caused by an avirulent X. campestris strain.
Mari-Anne Newman, Michael J. Daniels, J. Maxwell Dow   +2 more
doaj   +1 more source

New Culture Medium to Xanthan Production by Xanthomonas campestris pv. campestris [PDF]

Indian Journal of Microbiology, 2011
Xanthan is a important biopolymer for commercial purpose and it is produced in two stages by Xanthomonas campestris. In the first one, the bacterium is cultivated in the complex medium enriched in nitrogen and the biomass produced is used as inoculum for the next stage in which the gum is produced in another medium.
Rodrigues Carignatto, Cintia Regina, Mustafe Oliveira, Kassandra Sussi, Gomes de Lima, Valeria Marta, Oliva Neto, Pedro de   +3 more
openaire   +3 more sources

Constitutive Metabolomic Profiles Linked to Seasonal Climate Niche Adaptation and Resilience to Black Rot in Cabbage

Plant, Cell &Environment, EarlyView.
ABSTRACT Plants are dynamic chemical factories that produce diverse specialised metabolites essential for growth, defence, and environmental adaptation. Metabolomes, shaped by genetic architecture, enable plants to respond to abiotic and biotic pressures, including temperature fluctuations.
Refiloe M. M. Motsatsi, Kamogelo Mmotla, Ian A. Dubery, Msizi I. Mhlongo   +3 more
wiley   +1 more source

Real time live imaging of phytopathogenic bacteria Xanthomonas campestris pv. campestris MAFF106712 in 'plant sweet home'. [PDF]

PLoS ONE, 2014
Xanthomonas is one of the most widespread phytobacteria, causing diseases on a variety of agricultural plants. To develop novel control techniques, knowledge of bacterial behavior inside plant cells is essential. Xanthomonas campestris pv.
Chiharu Akimoto-Tomiyama, Ayako Furutani, Hirokazu Ochiai   +2 more
doaj   +1 more source

Dodder seedlings benefit from apoplastic nutrition by inducing SWEET15‐mediated unloading of sucrose from the host's phloem

New Phytologist, Volume 252, Issue 2, Page 829-842, October 2026.
Cuscuta reflexa infection sites. Summary Cuscuta species are holoparasitic plants that penetrate host stems with haustoria, connect to the vasculature and exhaust water, nutrients and carbohydrates. Parasite seedlings possess only limited maternal reserves and the development of a vascular connection takes several days.
Maleen Hartenstein, Dominik Eydam, Antonia Klatt, Arne Greif, Peter Slaby, Ronja Burggraf, Franz Klebl, Isabell Albert, Uwe Sonnewald, Ruth Stadler, Markus Albert   +10 more
wiley   +1 more source

Functional Analysis of the Early Chlorosis Factor Gene

Molecular Plant-Microbe Interactions, 2005
Chlorosis is one of the symptoms of bacterial spot disease caused by Xanthomonas campestris pv. vesicatoria, which induces chlorosis before any other symptoms appear on tomato.
C. Q. Morales, J. Posada, E. Macneale, D. Franklin, I. Rivas, M. Bravo, J. Minsavage, R. E. Stall, M. C. Whalen   +8 more
doaj   +1 more source

In Vitro Antimicrobial Activity of Cinnabarin on Xanthomonas campestris Isolated from Bean Crops of Puebla, Mexico

Applied Sciences, 2021
Phaseolus vulgaris is the most legume cultivated in the world; in Mexico, it is considered the second most important crop after corn. The aim of this research was to determine the characteristics of Xanthomonas campestris strain “Xcf1-APJR” isolated from
Omar Romero-Arenas, Ana P. Jara y Rivera, Ma. Angeles Valencia de Ita, Conrado Parraguirre Lezama, Nemesio Villa-Ruano, Antonio Rivera   +5 more
doaj   +1 more source

Insights Into the Role of Lysine Acetylation of Non‐Histone Proteins in Plant Immunity

Plant, Cell &Environment, Volume 49, Issue 10, Page 7604-7618, October 2026.
ABSTRACT Plant immunity is regulated by numerous transcriptional and posttranslational mechanisms. Among these, lysine acetylation, which is controlled by lysine acetyltransferases (KATs) and lysine deacetylases (KDACs), has been extensively studied, particularly in the context of epigenetic regulation through histone acetylation.
Jérémy Villette, Chloé Ilbert, Sébastien Aimé, Hoai‐Nam Truong, Marielle Adrian, Stéphane Bourque   +5 more
wiley   +1 more source

Efeito de polissacarídeos no controle da mancha bacteriana do tomateiro (Xanthomonas gardneri) e da podridão negra da couve-flor (Xanthomonas campestris pv. campestris) [PDF]

, 2013
Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro de Ciências Agrárias, Programa de Pós-Graduação em Recursos Genéticos Vegetais, Florianópolis, 2013A mancha-bacteriana e a podridão negra são doenças de grande importância em ...
Luiz, Caroline
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