Results 51 to 60 of about 9,567 (236)

Phytoplankton adaptation to marine ecosystems: insights into photophysiological functional diversity [PDF]

, 2011
The aim of this study was to investigate the diversity of the photoprotective responses activated by phytoplankton at short temporal scales, i.e. the non-photochemical quenching of Chl a fluorescence (NPQ) associated with the xanthophyll cycle (XC ...
Giovagnetti, Vasco
core  

Siansivirga zeaxanthinifaciens gen. nov., sp. nov., a novel zeaxanthin-producing member of the family Flavobacteriaceae isolated from coastal seawater of Taiwan [PDF]

, 2014
A strictly aerobic, Gram-negative, rod-shaped bacterium (strain CC-SAMT-1T) showing gliding motility was isolated from coastal seawater of China Sea, Taiwan.
Jui-Hsing Chou, Asif Hameed1, Mariyam Shahina1, Shih-Yao Lin1, Kandikere Ramaiah Sridhar2, Li-Sen Young3,Maw-Rong Lee4, Wen-Ming Chen, Chiu-Chung Young   +2 more
core   +1 more source

Advances in protein–polyphenol complexation: Unraveling mechanisms, modulation, and functional outcomes

Food Biomacromolecules, EarlyView.
Abstract Polyphenolic compounds have attracted increasing market demand and extensive attention due to their potential health benefits and bioactivities. Meanwhile, proteins are widely used in the food industry for their nutritional and functional properties. However, the application of proteins in the food industry is often limited by challenges, such
Fang Li, Ziming Xu, Tian Zhao, Gongshuai Song, Danli Wang, Tinglan Yuan, Ling Li, Jinyan Gong   +7 more
wiley   +1 more source

Effects of LED Light Exposure on Lutein and Bioactive Compounds in Nasturtium Flowers (Tropaeolum majus L.)

Future Postharvest and Food, EarlyView.
Red LED supplementation during cultivation modulated the accumulation of bioactive compounds in Tropaeolum majus flowers. Moderate exposure (3–5 h) enhanced antioxidant capacity and increased carotenoids, phenolics, and anthocyanins depending on petal color, highlighting a simple strategy to improve the functional value of edible flowers. ABSTRACT This
Amanda Lais Alves Almeida Nascimento, Larissa Lorrane Rodrigues Borges, Thaís Caroline Buttow Rigolon, Elder Felipe Silva Roncheti, Márcia Cristina Teixeira Ribeiro Vidigal, Ângela Cristina Oliveira Stringheta, Evandro Martins, Pedro Henrique Campelo, Paulo César Stringheta   +8 more
wiley   +1 more source

Chemistry Underlying the Behavior of Food and Agricultural Components During Industrial Manufacturing Processes and Its Implications in Quality Assurance, Food Quality, and Food Safety Management: A Systematic Review

Food Safety and Health, EarlyView.
Industrial manufacturing processes have transformative effects on the components of food matrix. These transformations in food matrix and components have direct implications for quality assurance (QA), food quality (e.g., nutritional profile and texture), and food safety management (e.g., pathogen control and toxin mitigation). ABSTRACT This systematic
Chinaza Godswill Awuchi
wiley   +1 more source

Xanthophyll in Catfish: Response Under Controlled and Outdoor Conditions [PDF]

, 2012
Catfish industry is the largest component of aquaculture in the United States of America. It is a mature industry with more than 50 years of successful production, yet it faces various challenges while it adapts to shifting inputs and market demands ...
Hu, Bochao
core  

Salt‐induced nutritional and metabolic shifts in halophytes: implications for food security

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Plant species vary in their response to salinity: some crops show a degree of salt tolerance, while halophytes – whether wild or cultivated – are characterized by a high capacity to thrive under saline conditions. Halophytes are considered a source of valuable secondary metabolites with potential economic value, yet they might also produce ...
Giulia Atzori, Pedro Garcia Caparros, Antonella Castagna, Luisa Custódio, Valentina Lazazzara, Claus Krogh Madsen, Felicia Menicucci, Maria João Rodrigues, Katalin Solymosi, Jose Ramon Acosta Motos   +9 more
wiley   +1 more source

Photoacclimation in microphytobenthos and the role of xanthophyll pigments [PDF]

, 2008
Estuarine microphytobenthos are frequently exposed to excessively high irradiances. Photoinhibition in microalgae is prevented by various photophysiological responses. We describe here the role of the xanthophyll pigments in photoacclimation. The pigment
Roggeveld, Jan, Gieskes, Winfried W. C., Gillespie, David, Forster, R.M., Brotas, Vanda, Gillespie, D., Forster, Rodney M., Leeuwe Van, M.A., Jesus, B., Consalvey, Mireille, Forster, R., Van Leeuwe, M.A., Consalvey, M., Gieskes, W.W.C., Roggeveld, J., Van Leeuwe, Maria A., Jesus, Bruno, Brotas, V.   +17 more
core   +1 more source

Zeaxanthin, a Molecule for Photoprotection in Many Different Environments

Molecules, 2020
Conversion of sunlight into photochemistry depends on photoprotective processes that allow safe use of sunlight over a broad range of environmental conditions.
Barbara Demmig-Adams, Jared J. Stewart, Marina López-Pozo, Stephanie K. Polutchko, William W. Adams   +4 more
doaj   +1 more source

Xanthophyll cycle-related non-photochemical quenching protects Sargassum thunbergii from high light-induced photoinhibition

Frontiers in Marine Science, 2022
As a common macroalga living in the intertidal zone, Sargassum thunbergii (Sargassaceae, Phaeophyta) is often exposed to drastic changes in solar photosynthetically active radiation during a diurnal cycle; thus, the potential photosynthetic adaptation ...
Guo-Ning Nan, Xiao-Qun Zhou, Xiu-Mei Zhang, Quan-Sheng Zhang, Zi-Min Hu, Rui-Ping Huang, Di Zhang   +6 more
doaj   +1 more source