Results 121 to 130 of about 46,430 (327)

Selective Hydrogenation of Xylose to Xylitol over Co/SiO2 Catalysts

, 2020
Xylose can be selectively converted to xylitol in water, with an optimized yield of 98 %, in the presence of a simple silica supported monometallic cobalt – Co/SiO2 – catalyst.
Maïté Audemar, Wahiba Ramdani, Tang Junhui, Andreea Raluca Ifrim, A. Ungureanu, F. Jérôme, S. Royer, Karine Oliveira Vigier   +7 more
semanticscholar   +1 more source

Impact of Erythritol Air‐Polishing on Titanium Implant Surface Properties and Bacterial Colonization: An In Vitro Study

Clinical and Experimental Dental Research, Volume 12, Issue 1, February 2026.
ABSTRACT Objectives This study aimed to investigate the effect of erythritol air‐polishing on implant surface topography and bacterial colonization, and to determine the antimicrobial activity of erythritol powder. Materials and Methods Titanium implants, with machined/acid‐etched hybrid design, were divided into three groups: erythritol air‐polishing ...
Stefano Sivolella, Giulia Brunello, Enrico Lotta, Michele Stocchero, Roberto Meneghello, Paola Brun   +5 more
wiley   +1 more source

Pengaruh permen karet xylitol terhadap bakteri Streptococcus mutans pada pengguna alat ortodontik cekat

Effect of xylitol gum on Streptococcus mutans of fixed orthodontic appliance users

Jurnal Kedokteran Gigi Universitas Padjadjaran, 2018
Pendahuluan: Streptococcus mutans merupakan bakteri utama penyebab terjadinya karies gigi, terutama pada pengguna alat ortodontik dimana terdapat komponen yang melekat pada permukaan gigi seperti bracket, archwire dan elastics yang menimbulkan daerah ...
Oey Jaya Angel Monica, Susiana Susiana, Widura Widura   +2 more
doaj   +1 more source

Sensory Characterization of Cookies With Sugar Replacement by Sweeteners Using the Check‐All‐That‐Apply (CATA) Method

Journal of Food Science, Volume 91, Issue 2, February 2026.
ABSTRACT This study investigated the sensory effects of replacing sucrose with blends of xylitol, monk fruit extract (Siraitia grosvenorii, rich in mogrosides), and thaumatin in 16 prototype cookie formulations. A consumer‐based check‐all‐that‐apply (CATA) test (n = 62 regular cookie consumers) was conducted, followed by Cochran's Q test, principal ...
Igor Henrique Oliveira de Lima, Nathália Letícia Hernandez Brito, Flávia Aparecida Reitz Cardoso, Renata Hernandez Barros Fuchs   +3 more
wiley   +1 more source

Xylitol production and furfural consumption by a wild type Geotrichum sp.

Electronic Journal of Biotechnology, 2016
Background: Xylitol is a five carbons polyol with promising medical applications. It can be obtained from chemical d-xylose reduction or by microbial fermentation of Sugarcane Bagasse Hemicellulosic Hydrolysate.
Ítalo Thiago Silveira Rocha Matos, Edson Júnior do Carmo, Enedina Nogueira de Assunção, Richardson Alves de Almeida, Verena Makarem Soares, Spartaco Astolfi Filho   +5 more
doaj   +1 more source

Sex Differences in Oral Hygiene, Masticatory Performance and Chewing Habits of Japanese Schoolchildren: A Cross‐Sectional Study From the Osaka MELON Study

Journal of Oral Rehabilitation, Volume 53, Issue 2, Page 321-327, February 2026.
Graphical abstract illustrating sex differences in oral hygiene, masticatory performance and chewing habits among Japanese schoolchildren. Boys showed poorer oral hygiene, higher masticatory performance, and higher rates of chewing habits such as eating fast and eating with the mouth full than girls.
Takayuki Kosaka, Masatoshi Otsugu, Masayuki Yoshimatsu, Tatsuya Nishimoto, Norimasa Sakanoshita, Yuki Murotani, Risa Hiramatsu, Kazuhiko Nakano, Kazunori Ikebe   +8 more
wiley   +1 more source

Isolation, identification, and pathogenic potential of Bacillus cereus from diseased big‐belly seahorse Hippocampus abdominalis

Journal of the World Aquaculture Society, Volume 57, Issue 1, February 2026.
Abstract Members of Bacillus cereus have been documented as important bacterial pathogens in aquaculture. However, scarce information is available on B. cereus isolates as causal pathogens of big‐belly seahorses Hippocampus abdominalis. In the present study, a B. cereus isolate (SH1), recovered from a disease outbreak on a seahorse farm, was identified
Chunlei Gai, Chenhao Teng, Yueqi Yang, Yiyao Liu, Haijing Jie, Youhong Wang, Haibin Ye, Haipeng Cao   +7 more
wiley   +1 more source

Sucrose, Lactose, and Xylitol Exposures Affect Biofilm Formation of Streptococcus mutans

Pesquisa Brasileira em Odontopediatria e Clínica Integrada, 2021
Objective: To determine the level of biofilm formation of S. mutans after being exposed to 5% sucrose, 8% lactose, or 1% xylitol. Material and Methods: This research was a laboratory-based experimental study with post-test only control group design.
Prawati Nuraini, Indah Listiana Kriswandini, Rini Devijanti Ridwan, Soetjipto   +3 more
doaj  

Use of chewing gum containing 15% of xylitol and reduction in mutans streptococci salivary levels

Brazilian Oral Research, 2010
Frequent use of Xylitol may decrease the S. mutans levels. However, very little is known about whether this effect on the levels of cariogenic bacteria is maintained after the interruption of short-term usage of xylitol.
Cláudia Perez Trindade Fraga, Márcia Pinto Alves Mayer, Célia Regina Martins Delgado Rodrigues   +2 more
doaj   +1 more source

Background information and biorefinery status, potential and Sustainability: Task 2.1.2 Market and Consumers; Carbohydrates [PDF]

This report was produced to give an overview of present and future market for biorefinery products based on carbohydrates. Various studies show that there is a wealth of possible molecules and products that can be produced from carbohydrates ...
Annevelink, E., Bos, H.L., Harmsen, P.F.H.   +2 more
core   +1 more source