Results 121 to 130 of about 35,366 (286)

Metabolism and oxidation of U-14C-glucose, xylitol, fructose and sorbitol in the fasted and in the streptozotocin-diabetic rat [PDF]

, 1971
U Keller, E. R. Froesch
openalex   +1 more source

PERBEDAAN PENGARUH MENGUNYAH PERMEN KARET YANG MENGANDUNG SUKROSA DAN XYLITOL-SORBITOL TERHADAP PERUBAHAN pH SALIVA (STUDI EKSPERIMENTAL PADA SISWA SD NEGERI WIROSARI 02 KABUPATEN KENDAL [PDF]

, 2009
Saliva merupakan sistem pertahanan alamiah dalam rongga mulut yang salah satu fungsinya adalah mengatur pH rongga mulut sehingga dapat melindungi permukaan gigi dari kerusakan.
HARTINI, DEWI
core  

Alcoholic Compounds–Physical Properties and Classification Categories, Including Monohydric, Dihydric, Polyhydric and Carbohydrate Derivatives

ChemPhysChem, Volume 26, Issue 18, September 19, 2025.
The refractive index, static electric constant, and ET(30) polarity of monohydric and polyhydric alcohols, as well as carbohydrates, are determined by the complex interplay between the concentrations of CH and COH bonds. Correlation of the refractive index of carbohydrates as a function of the molar concentration of the constituting CH bonds, NCH ...
Stefan Spange, Lysann Kaßner, Thomas Günter Mayerhöfer   +2 more
wiley   +1 more source

Fermentative processes for the upcycling of xylose to xylitol by immobilized cells of Pichia fermentans WC1507

Frontiers in Bioengineering and Biotechnology
Xylitol is a pentose-polyol widely applied in the food and pharmaceutical industry. It can be produced from lignocellulosic biomass, valorizing second-generation feedstocks.
Raffaella Ranieri, Francesco Candeliere, Jaime Moreno-García, Juan Carlos Mauricio, Maddalena Rossi, Maddalena Rossi, Stefano Raimondi, Stefano Raimondi, Alberto Amaretti, Alberto Amaretti   +9 more
doaj   +1 more source

Effect of xylitol‐, sucrose‐, and water‐rinses on the composition of human palatine gland secretions [PDF]

, 1985
Kauko K. Mäkinen, Kauko K. Virtanen, Eva Söderling, J. Kotiranta   +3 more
openalex   +1 more source

Induction of Xylose Reductase and Xylitol Dehydrogenase Activities in Pachysolen tannophilus and Pichia stipitis on Mixed Sugars [PDF]

, 1988
Paul Bicho, P. Lynn Runnals, J.D. Cunningham, Hung Lee   +3 more
openalex   +1 more source

Evaluation on safety and sensory analysis of xylitol substituted dadih [PDF]

, 2016
Dadih is a favourable dessert in South East Asia due to its appealing sweet taste and jellies appearance. The sweet taste is from sugar (sucrose) content, and in order to reduce the sucrose, it was substituted with xylitol.
Awang Biak, Dayang Radiah, Mohd Thani, Nurfatimah, Mustapa Kamal, Siti Mazlina, Taip, Farah Saleena   +3 more
core  

Preparation and Purification of Xylitol-5-Phosphate from a Cell Extract of Lactobacillus casei Cl-16 [PDF]

, 1988
L. Trahan, Sonia Néron, M. Bareil
openalex   +1 more source

The Involvement of Liver Fructokinase in the Metabolism of D-Xylulose and Xylitol in Isolated Rat Hepatocytes [PDF]

, 1983
Debra Barngrover, William L. Dills
openalex   +1 more source

Rapid Dissolution of Lignocellulosic Plant Materials in an Ionic Liquid [PDF]

, 2007
Concerns regarding the non-renewable nature of, and pollution from, petroleum derived energy and commercial products has led to the concept of a biomass economy.
Giuseppe Mazza, Sierra Rayne
core   +1 more source