Results 171 to 180 of about 31,951 (230)

Effects of Xylitol-laced Sweets on the Accumulation of Dental Plaque : A Systematic Review and Meta-Analysis. [PDF]

open access: yesInt Dent J
Mostafazadehbakhtiyary M   +7 more
europepmc   +1 more source

Genomic and Functional Analysis of a Novel Yeast <i>Cyberlindnera fabianii</i> TBRC 4498 for High-Yield Xylitol Production. [PDF]

open access: yesJ Fungi (Basel)
Bonthong P   +6 more
europepmc   +1 more source

Natural Compounds in Oral Microbiota Modulation and Caries Prevention: A Systematic Review. [PDF]

open access: yesDent J (Basel)
Angarita-Díaz MDP   +6 more
europepmc   +1 more source

Health benefits of xylitol

Applied Microbiology and Biotechnology, 2020
Many diseases, including caries, chronic inflammatory diseases, diabetes, and obesity, are associated with uncontrolled sugar consumption. Artificial sweeteners are commonly used in food and pharmaceutical industries as sugar substitutes for the prevention of several dental and body diseases; they also have a favorable impact on body weight as they may
Amin Gasmi, Maria Arshad, Roman Lysiuk
exaly   +4 more sources

XYLITOL METABOLISM IN XYLITOL‐SENSITIVE AND XYLITOL‐RESISTANT STRAINS OF STREPTOCOCCI

Acta Pathologica Microbiologica Scandinavica Series B: Microbiology, 1986
The metabolism of xylitol in xylitol‐sensitive strains (strains whose growth is inhibited by xylitol) and xylitol‐resistant strains (growth not inhibited) of oral streptococci was compared. Both xylitol‐sensitive and xylitol‐resistant strains took up xylitol.
S, Assev, A A, Scheie
openaire   +6 more sources

Microbial xylitol production

Applied Microbiology and Biotechnology, 2022
Xylitol is pentahydroxy sugar alcohol, existing in very trace amount in fruits and vegetables, and finds varied application in industries like food, pharmaceuticals, confectionaries, etc. and is of prime importance to health. Owing to its trace occurrence in nature and considerable increase in market demand that exceeds availability, alternate ...
Kuldeep Kumar   +2 more
openaire   +2 more sources

XYLITOL

Journal of Esthetic and Restorative Dentistry, 2004
High‐concentration xylitol chewing gum has been used therapeutically in public health programs in Europe for quite some time. The use of xylitol as a sweetener is slowly increasing in the United States. There is much evidence that xylitol can be a useful adjunct in preventing dental caries because of its effect on mutans streptococci (MS) in the oral ...
W. Dan Sneed   +2 more
openaire   +1 more source

Xylitol

Topics in Companion Animal Medicine, 2013
Xylitol is a prevalent sugar substitute found in a wide variety of foods, particularly those labeled as "low carb." It is found in many medicines and dental products both for its antibacterial activity and to increase palatability. Originally, this toxin was recognized as a problem in dogs following sugarless gum ingestions.
openaire   +3 more sources

XYLITOL

Nutrition & Food Science, 1987
Xylitol is a natural sweetener which is found in many fruits and vegetables, and is even produced in the human body. It has the same sweetness and the same calories as ordinary table sugar or sucrose, but it differs from sucrose in one important respect. It does not cause tooth decay. In fact there is evidence that it can help to reduce tooth decay.
openaire   +1 more source

Xylitol Toxicosis in Dogs

Veterinary Clinics of North America: Small Animal Practice, 2012
The sugar alcohol xylitol is a popular sweetener used in gums, candies, and baked goods. While xylitol has a wide margin of safety in people and most mammalian species, when ingested by dogs it is believed to stimulate excessive insulin secretion leading to severe hypoglycemia, potentially followed by acute hepatic failure and coagulopathies ...
Lisa A, Murphy, Adrienne E, Coleman
openaire   +2 more sources

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