Results 121 to 130 of about 3,419 (220)

Immobilization of endo-xylanase from <i>Thermomyces lanuginosus</i> PC7S1T for selective production of xylooligosaccharides from agricultural residues. [PDF]

3 Biotech
Rodio LCW, Carboniéri ME, Inagaki TS, de Andrades D, de Lourdes Teixeira de Moraes Polizeli M, Rother PDH, Ayub MAZ, da Conceição Silva JL, Maller A, Bifano TD, de Cássia Garcia Simão R, Kadowaki MK.   +11 more
europepmc   +1 more source

Enzymatic Oxidation of Carbohydrate Byproducts for Use in Formation of Chitosan Hydrogels. [PDF]

Chembiochem
Mototsune O, Zhang Y, Kavishvar D, Ramchandran A, Loewen MC, Master E.   +5 more
europepmc   +1 more source

Effect of Xylooligosaccharide on the Growth of Bifidobacteria

Bifidobacteria and Microflora, 1990
OKAZAKI, Masako, FUJIKAWA, Shigeaki, MATSUMOTO, Nobuya   +2 more
openaire   +2 more sources

Study on the Inhibitory Effect of FOs on Advanced Glycation End Products (AGEs) Formation. [PDF]

Foods
Lyu Y, Wang H, Ye X, Ge Z, Mao W, Cai Z, Zhang X, Sun W, Yu X.   +8 more
europepmc   +1 more source

Prebiotic xylooligosaccharides ameliorate metabolic dysfunction-associated steatotic liver disease via modulating gut microbiota and metabolites. [PDF]

Sci Rep
Chen L, Shan TD.
europepmc   +1 more source

Efficient extraction, compositional determination of tobacco stem via optimized hydrothermal treatment for efficient cellulose bioconversion. [PDF]

Sci Rep
Liu Z, Xu X, Tang S, Si X, Liu C, Zhao H, Zhang F, Liu J, Ling Z, Zhu S.   +9 more
europepmc   +1 more source

Enzymatic Production of Prebiotic Xylooligosaccharides Using a <i>Bacillus pumilus</i> GH30_8 Glucuronoxylanase: Structural Basis of Glucuronoxylan Recognition and Hydrolysis. [PDF]

J Agric Food Chem
Vacilotto MM, Pellegrini VOA, Araujo EA, Liberato MV, Polikarpov I.   +4 more
europepmc   +1 more source

Effect of Xylooligosaccharides on Feces of Men.

Journal of the agricultural chemical society of Japan, 1991
KOBAYASHI, Takumi, OKAZAKI, Masako, FUJIKAWA, Shigeaki, KOGA, Kunimasa   +3 more
openaire   +2 more sources

Xylooligosaccharides: A Novel Prebiotic for Livestock Health

Xylooligosaccharides (XO) are emerging prebiotics obtained from crop residues or other lignocellulosic materials that are cheap and abundant in nature. XO improve gut health, nutrient digestibility, immune responses, and growth performance by selectively stimulating probiotic bacteria such as Bifidobacterium and Lactobacillus and thus promoting short ...
openaire   +2 more sources

Production and characterization of mechanically-enzymatically treated suspensions of the food by-product pea hull. [PDF]

Front Nutr
Schmidt RE, Kurz V, Haitz V, Morales-Medina R, Steffan J, Keller J, Drusch S, Bunzel M.   +7 more
europepmc   +1 more source