Results 181 to 190 of about 47,367 (230)

Resurrection and characterization of ancestral xylose transporters enhance the capability of xylose uptake in the mixed sugar co-fermentation of Recombinant Saccharomyces cerevisiae. [PDF]

Bioresour Bioprocess
Zhang P, He Z, Li H, Jiang Z.
europepmc   +1 more source

New insights into carbon metabolism in S<i>pathaspora passalidarum</i> for second-generation ethanol production. [PDF]

Front Fungal Biol
Racca S, Leonardi RJ, Comelli RN.
europepmc   +1 more source

Docking-guided and phosphomimetic rational engineering of glucose-insensitive xylose transporters from Trichoderma reesei. [PDF]

Microb Cell Fact
Taveira IC, Fier Í, Nogueira KMV, Maues DB, Santos LV, Silva RN.   +5 more
europepmc   +1 more source

Engineering mixed sugar metabolic channels in <i>Pseudomonas putida</i> to produce vanillic acid. [PDF]

Synth Syst Biotechnol
Wu P, Ding H, Xu Z, Zhang Y, Dang Y, Gao B, Zhang G.   +6 more
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Root exudate monosaccharides modulate the pathogenicity of <i>Ralstonia pseudosolanacearum</i>. [PDF]

Front Microbiol
Fang K, Zhang D, Zhang B, Li X, Zhang Y.
europepmc   +1 more source

Comparative transcriptome analyses and CRISPR/Cas9-mediated functional study of Tfsdh1 reveal insights into the interaction between Tremella fuciformis and Annulohypoxylon stygium. [PDF]

Front Microbiol
Wang Y, Xu D, Hao M, Ma A.
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Xylose Metabolism in Candida albicans

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Strain engineering of Saccharomyces cerevisiae for enhanced xylose metabolism

Biotechnology Advances, 2013
Efficient and rapid fermentation of all sugars present in cellulosic hydrolysates is essential for economic conversion of renewable biomass into fuels and chemicals. Xylose is one of the most abundant sugars in cellulosic biomass but it cannot be utilized by wild type Saccharomyces cerevisiae, which has been used for industrial ethanol production ...
Soo Rin, Kim, Yong-Cheol, Park, Yong-Su, Jin, Jin-Ho, Seo   +3 more
openaire   +4 more sources

Metabolism of D-Xylose by Moulds

Nature, 1960
THE filamentous fungi have been called ubiquitous and omnivorous, and certainly they are widely distributed in Nature where they play a most important part in the decomposition of complex organic matter and as pathogens for many plants. Since much of the plant-derived organic matter in Nature contains a large amount of pentoses, mostly in the form of ...
C, CHIANG, S G, KNIGHT
openaire   +2 more sources