This study investigated the effects of yam polysaccharide and its selenium-modified derivative (selenium-modified yam polysaccharide) on the growth performance, immune organ indices, serum biochemical, and immune indices in layer chicks.
HUANG Anqun +7 more
doaj
Exploring the effects and mechanisms of Chinese yam in treating osteoporosis using network pharmacology analysis and biological validation. [PDF]
Huang Z +7 more
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Retooling a novel influenza B hemagglutinin to redirect neutralizing antibodies against B/Victoria strains. [PDF]
Carlock MA, Ross TM.
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Comprehensive evaluation of thermal processing on the edible quality, flavor and starch properties of Chinese yam. [PDF]
Chen L +9 more
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Supramolecular assembly strategy of multinuclear platinum(ii) complexes for proof-of-concept detection and extraction of perfluorohexanoic acid. [PDF]
Yeung NC +4 more
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Youth Aware of Mental Health for Danish School Adolescents: Study Protocol for a Cluster-Randomized Feasibility Pilot Trial. [PDF]
Harris LK +7 more
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Effects of Sequential Fermentation with <i>Saccharomyces bayanus</i> and <i>Lactobacillus brevis</i> on the Metabolite Composition and Antioxidant Activity of Chinese Yam Juice. [PDF]
Mushtaq A +5 more
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Photoperiod modulation and hormonal application influence flowering, agronomic, morphological and tuber quality traits in greater yam (<i>Dioscorea alata</i> L.). [PDF]
Dossa K +8 more
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Development of Poly(lactic acid)/Poly(3-hydroxybutyrate-co-3-hydroxyvalerate) Biocomposite Films: Influence of Cellulose Microfiber Source on Structural and Functional Properties. [PDF]
Pérez-Córdoba LJ +4 more
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Rheological, textural, and structural properties of heat-induced yam starch gels: Effects of high-amylose mung bean starch. [PDF]
Min C +7 more
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