Results 281 to 290 of about 733,942 (381)

The ideal distiller's yeast? [PDF]

, 2011
Bringhurst, Thomas A., Brosnan, James M., Walker, Graeme M.   +2 more
core  

Metal‐Mediated Protein Engineering within Live Cells

Chemistry – An Asian Journal, Volume 20, Issue 6, March 17, 2025.
This review discusses how metal ions can mediate protein modification within live cells. With its easy handling, rapid solubility, and ease of internalization within the cells, metal ions can be an excellent stimulus for many organic reactions needed within an intracellular medium, which can modify proteins and lead to applications in chemistry ...
Pritam Ghosh
wiley   +1 more source

Xylitol promotes the antioxidant and biocontrol efficiency of the antagonistic yeast, <i>Meyerozyma guilliermondii</i>. [PDF]

Front Microbiol
Zhang W, Zhuang S, Gao J.
europepmc   +1 more source

THE OCCURRENCE OF γ-AMINOBUTYRIC ACID IN YEAST EXTRACT; ITS ISOLATION AND IDENTIFICATION

, 1950
Lester J. Reed
openalex   +1 more source

Construction and Characterization of Novel Shuttle Expression Vectors for Actinobacillus succinogenes

Biotechnology and Applied Biochemistry, EarlyView.
ABSTRACT Actinobacillus succinogenes is a ruminal microorganism of biotechnological importance due to its capacity to produce succinic acid at high yields. Despite the scientific interest in this organism, molecular vehicles for the transfer and expression of genetic material are limited compared to the existing demand.
Angélica Vallejo‐Giraldo, Luz María Martínez, Noemí Flores, Georgina Hernández‐Chávez, Fernanda Cueto, Alfredo Martinez, Rosa Isela Corona‐González, Guillermo Gosset   +7 more
wiley   +1 more source

PCR-fingerprinting of culturable yeasts from commercially obtained beers: a simple and engaging applied microbiological laboratory exercise. [PDF]

MicroPubl Biol
Pfliegler WP, Imre A, Biotechnology BSc Class Of UOD, Pócsi I.   +3 more
europepmc   +1 more source

THE SYNTHESIS OF WATER-SOLUBLE B BY YEAST GROWN IN SOLUTIONS OF PURIFIED NUTRIENTS

, 1922
Margaret B. MacDonald
openalex   +1 more source

Bioethanol production from fruit waste using a microbial co‐culture of Bacillus siamensis F2 and Candida albicans GP1

Biofuels, Bioproducts and Biorefining, EarlyView.
Abstract This study explores the sustainable valorization of fruit waste (FW) for bioethanol production using a consolidated bioprocess (CBP) that combines fermentation and enzymatic hydrolysis in a single step. A co‐culture of Bacillus siamensis F2 (a multienzyme producer) and Candida albicans GP1 (a fermentative yeast) was employed to maximize ...
Baliram Gurunath Rathod, Venkata Giridhar Poosarla, Gobinath Rajagopalan, Ananya Kumari, Nagaveni Shivshetty   +4 more
wiley   +1 more source

A chromatographic approach for investigating the proliferation ability of native Saccharomyces cerevisiae yeast strains under varying temperatures and ethanol concentrations. [PDF]

Front Fungal Biol
Farmakis L, Aslanidou P, Katsou L, Moraiti N.   +3 more
europepmc   +1 more source

Sustainable biofuel production from fish processing waste: lipase‐catalyzed hydroesterification of tilapia residual oil

Biofuels, Bioproducts and Biorefining, EarlyView.
Abstract Fishing waste and byproducts, whether naturally occurring or from industrial processing, are important sources of high‐value compounds. Fertilizers, biomaterials, cosmetics, biolubricants, and biodiesel are some of the substances that can be obtained from these residues. The objective of this study was to conduct a theoretical and experimental
Patrick da Silva Sousa, Francisco Simão Neto, Paulo Gonçalves de Sousa Junior, Marcos Carlos de Mattos, Maria Alexsandra de Sousa Rios, Aluísio Marques da Fonseca, Diego Lomonaco, José C. S. dos Santos   +7 more
wiley   +1 more source