Results 41 to 50 of about 394,374 (159)

Yellow Mombin (Spondias mombin L.) Seeds from Agro-Industrial Waste as a Novel Adsorbent for Removal of Hexavalent Chromium from Aqueous Solutions

open access: yesJournal of the Brazilian Chemical Society, 2021
The objective of this study was to develop a low-cost and eco-friendly adsorbent from agro-industrial waste for the removal of hexavalent chromium in the aqueous medium. The adsorbent (BMC) produced from yellow mombin (Spondias mombin L.) seeds was characterized by the determination of the chemical composition, thermal analysis (thermogravimetric (TG ...
Adilson Santos   +3 more
openaire   +3 more sources

Parasitóides (Braconidae) associados à Anastrepha (Tephritidae) em frutos hospedeiros do litoral sul da Bahia Parasitoids (Braconidae) associated with Anastrepha (Tephritidae) in host fruits on the southern coast of Bahia, Brazil

open access: yesRevista Ciência Agronômica, 2012
Dentre os organismos que atuam no controle biológico natural dos tefritídeos, os representantes da família Braconidae constituem-se no mecanismo de parasitismo natural mais atuante, e na região Neotropical, representantes de Opiinae são os principais ...
Maria Aparecida Leão Bittencourt   +4 more
doaj   +1 more source

Neoscytalidium dimidiatum Associated With Canker Disease in Spondias mombin L. in Brazil

open access: yesJournal of Phytopathology, Volume 174, Issue 3, May/June 2026.
ABSTRACT In 2023, Cajá trees (Spondias mombin) exhibiting symptoms of canker and resinosis were collected from a commercial plantation in Teresina, Piauí, Brazil. Affected plants displayed small, irregular cankers on the trunks and branches, accompanied by abundant resin exudation, which coalesced into extensive necrotic lesions.
Géssica Jacira Trindade de Souza   +7 more
wiley   +1 more source

Upcycling orange by‐product: phenolic bioaccessibility and technological features of jelly candies enriched with hydroalcoholic and enzymatic extracts

open access: yesJournal of the Science of Food and Agriculture, Volume 106, Issue 6, Page 3773-3785, April 2026.
Abstract BACKGROUND Phenolic extracts are recognized for their health‐promoting properties, although some physicochemical characteristics limit their food applications. The present study aimed to valorize orange juice by‐products through enzymatic and hydroalcoholic extraction to obtain flavonoid ingredients and to evaluate their application in pectin ...
Bárbara Morandi Lepaus   +7 more
wiley   +1 more source

Strong genetic differentiation but limited niche partitioning in a sympatric species pair separated by an allochronic reproductive barrier

open access: yesSystematic Entomology, Volume 51, Issue 2, April‐June 2026.
Sympatric sister species demonstrate substantial geographic and host overlap, with ecological analyses only finding subtle microecological variation in habitat use. Molecular analyses reveal clear genetic differentiation with no evidence of hybridization, suggesting strong reproductive isolation between species. Differences in time‐of‐day mating appear
Mitchell Irvine   +10 more
wiley   +1 more source

Effect of Freeze‐Dried Black Chokeberry Extract on the Quality Characteristics of Cooked Chicken Patties Incorporated With MAP

open access: yesJournal of Food Processing and Preservation, Volume 2026, Issue 1, 2026.
This study was performed to evaluate the effects of antioxidant and antibacterial activities of freeze‐dried black chokeberry (Aronia melanocarpa) extract (FDBCE) on the chemical, lipid oxidation, color values, textural, microbial, and sensorial properties of cooked chicken patties incorporated with MAP and stored at + 4°C for 20 days.
Eylem Ezgi Fadiloglu, Essam Hebishy
wiley   +1 more source

Rapid Green Synthesis of Pomelo Peel Extract–Mediated Silver Nanoparticles for Efficient Antibacterial Performance

open access: yesJournal of Chemistry, Volume 2026, Issue 1, 2026.
Silver nanoparticles (AgNPs) exhibit distinctive electrical, optical, and thermal properties enabling diverse applications, but their utility is limited by their tendency to aggregate. Pomelo peel extract (PPE), rich in flavonoids and ascorbic acid, was utilized as a dual reducing and stabilizing agent for the rapid green synthesis of AgNPs.
Yonglin Sun   +7 more
wiley   +1 more source

Bioactive compounds and antioxidant activity in fruits of clone and ungrafted genotypes of yellow mombin tree [PDF]

open access: yesFood Science and Technology, 2012
Yellow mombin is a fruit tree that grows spontaneously in the Semi-Arid Northeastern Brazil. Its fruits are still extractively exploited. The pulp of yellow mombin fruit stands out regarding the commercial aspect due to the characteristic flavor and aroma felt when consumed in diverse ways.
Silva, Fernanda Vanessa Gomes da   +5 more
openaire   +3 more sources

Corn cob pyrolysis: A systematic literature review of methods and applications

open access: yesThe Canadian Journal of Chemical Engineering, Volume 103, Issue 11, Page 5520-5585, November 2025.
Mapping the research landscape of corn cob pyrolysis. Abstractas The agricultural sector is experiencing a surge in waste generation due to population growth, creating an urgent need to convert byproducts into value‐added products. Maize (Zea mays L.), a leading global crop, produces significant byproducts, such as corn cob, which are often undervalued.
Vilmar Steffen   +5 more
wiley   +1 more source

Wasps Beyond Bees: Crop Species of Spondias (Anacardiaceae) Vary in Floral Scent and Attract Different Pollinator Taxa

open access: yesJournal of Applied Entomology, Volume 149, Issue 7, Page 1070-1083, August 2025.
ABSTRACT Spondias species are increasingly valued for their fruit production, which relies heavily on insect pollination. The flowers of these species are generalised, attracting a diverse array of insect visitors, including bees, beetles, flies, wasps and butterflies.
Guaraci Duran Cordeiro   +5 more
wiley   +1 more source

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