Results 91 to 100 of about 19,668 (221)

Construction of a preliminary genetic linkage map of yerba mate (Ilex paraguariensis) [PDF]

open access: yes, 2014
Las hojas de la yerba mate se utilizan para la preparación del mate, una infusión de profunda raigambre histórica, social y cultural en Sudamérica.
Espasandin, Fabiana Daniela   +7 more
core  

Mineral content of young leaves of yerba mate

open access: yesPesquisa Florestal Brasileira, 2014
Yerba mate is largely used to produce drinks to human consume. In Spring the plants develop tender young leaves that could represent a new market niche in the yerba-mate industry; this period is called as ”pressafrinha” in this study. This study aimed to
Marília Camotti Bastos   +5 more
doaj   +1 more source

Preparación, caracterización y estudios texturales de carbones activados obtenidos a partir de yerba mate y su utilización para la remoción de fenol y Cr (III) en solución acuosa [PDF]

open access: yes, 2018
Se sintetizaron carbones activados partiendo de yerba mate con distintos tratamientos químicos y físicos y se los estudió para la remoción de fenol y Cr(III) en soluciones acuosas.
Fonseca Correa, R.   +5 more
core   +1 more source

Natural products for the treatment of Type 2 Diabetes Mellitus [PDF]

open access: yes, 2015
Type 2 diabetes mellitus is a metabolic disease characterized by persistent hyperglycemia. High blood sugar can produce long-term complications such as cardiovascular and renal disorders, retinopathy, and poor blood flow. Its development can be prevented
Barrios, José Luis   +2 more
core   +2 more sources

Quinto mate, yerba medicinal

open access: yes, 2023
El desarrollo de este trabajo es en base a un producto nuevo para el mercado argentino llamado “Quinto Mate”, una yerba ayurvédica a base de coco rayado y sin “mateína”, estimulante presente en la yerba mate. El principal motor para la creación de Quinto Mate, fue haber detectado una tendencia hacia la vida saludable y de consumidores conscientes que ...
openaire   +1 more source

Cryopreservation of plant germplasm in Argentina [PDF]

open access: yes, 2007
This review describes the current status of development of methods for cryopreservation (at -196ºC) of plants germplasm in Argentina. Arachis pintoi, a forage legume, has been maintained as seeds using vitrification method. Additionally, apical meristems,
Mroginski, Luis Amado   +1 more
core  

Software for interpolation of vegetative growth of yerba mate plants in 3D Programa computacional para interpolação de crescimento vegetativo de plantas da erva-mate em 3D

open access: yesPesquisa Agropecuária Brasileira, 2010
The objective of this work was to build mock-ups of complete yerba mate plants in several stages of development, using the InterpolMate software, and to compute photosynthesis on the interpolated structure.
Murilo Hilário Mazza da Silva   +1 more
doaj   +1 more source

Cambios en elrango de distribución dePotentilla tucumanensis (Rosaceae), una especie críptica en peligro de extinción [PDF]

open access: yes, 2001
Una correcta identificación taxonómica es esencial para la preservación de la biodiversidad. En este trabajo se presentan caracteres morfológicos sencillos para diferenciar la nueva especip, Potentilla tucumanensis recientemente descripta.
Arias, Marta Eugenia   +2 more
core  

Dataset of the first transcriptome assembly of the tree crop “yerba mate” (Ilex paraguariensis) and systematic characterization of protein coding genes

open access: yesData in Brief, 2018
This contribution contains data associated to the research article entitled “Exploring the genes of yerba mate (Ilex paraguariensis A. St.-Hil.) by NGS and de novo transcriptome assembly” (Debat et al., 2014) [1].
Patricia M. Aguilera   +2 more
doaj   +1 more source

Looking Beyond the Marketing Claims of New Beverages: Health Risks of Consuming Sports Drinks, Energy Drinks, Fortified Waters, and Other Flavored Beverages [PDF]

open access: yes, 2014
Consumption of several new categories of beverages has increased significantly in recent years. Sold in cans and bottles in many venues and heavily marketed as health and strength enhancing, these beverages have become popular among children and ...
Christina Becker   +2 more
core  

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