Results 71 to 80 of about 4,188 (213)
A mixed beverage of yerba mate and lychee was developed and optimized. The 70:30 lychee‐to‐mate formulation provided the best balance of antioxidant activity and consumer acceptance, highlighting its potential as a functional beverage. ABSTRACT The development of functional beverages that combine bioactive compounds with sensory appeal is of growing ...
Marcela Moreira Terhaag +7 more
wiley +1 more source
Análise de hidrocarbonetos policíclicos aromáticos (HPAs) nas etapas do processamento da erva-mate (Ilex paraguariensis) e caracterização química dos resíduos da trituração para o desenvolvimento de produto [PDF]
Tese (doutorado) - Universidade Federal de Santa Catarina, Centro de Ciências Agrárias, Programa de Pós-Graduação em Ciência dos Alimentos, Florianópolis, 2009A erva-mate (Ilex paraguariensis) é uma espécie nativa da Argentina, Brasil e Paraguai e tem ...
Vieira, Manoela Alano
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Evaluación de la toxicidad genética de la yerba mate (Ilex paraguariensis) en Allium cepa
INTRODUCCIÓN: La Yerba Mate, es una infusión hecha de las hojas del árbol Ilex paraguariensis, planta de la familia Aquifoliaceae. Es una bebida que se consume principalmente en los países de América del Sur como Argentina, Uruguay, Brasil, Paraguay y ...
Lerda D, Gargantini P
doaj +1 more source
Metabolic and Performance Effects of Yerba Mate on Well-trained Cyclists [PDF]
Yerba Mate (YM) is a South American plant, rich in polyphenols, saponins, and xanthines, of growing scientific interest because of its metabolic effects. YM has been shown to increase fat utilization during exercise in untrained humans, but its effects on well-trained individuals during exercise are unknown.We characterized metabolic and physical ...
Areta, Jose L +3 more
openaire +6 more sources
Development of biodegradable sodium alginate films incorporated with J. palmata root extracts showing enhanced antioxidant and functional properties for active food packaging applications. ABSTRACT Biodegradable packaging helps reduce environmental impact by decomposing naturally and preventing plastic accumulation in ecosystems.
Carlos Augusto Badillo Almeira +4 more
wiley +1 more source
Caracterização química do resíduo de ervais e folhas "in natura" de erva-mate (Ilex paraguariensis A. St. Hil.) [PDF]
Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro de Ciencias Agrarias, Programa de Pós-Graduação em Ciência dos Alimentos, Florianópolis, 2009A seleção de matéria-prima para as indústrias de erva-mate contribui para a geração de ...
Pagliosa, Cristiane Manfé
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Potato starch (PS) films crosslinked with malic acid (MA: 0.5 wt%) and enriched with yerba mate extract (YM: 0–20 wt%) exhibited tunable color, gloss, hydrophobicity, and moisture‐barrier properties. Increasing YM darkened and yellowed films, MA conferred high gloss and smooth morphology, and the MA–YM combination reduced water uptake rates, indicating
Magali Canton Casagranda +2 more
wiley +1 more source
Back to the Land: Museum Practices, Collections, and Other‐Than‐Human Politics in Southern Chile
ABSTRACT Since the 2000s, Mapuche communities' participation has transformed the Mapuche Museum of Cañete. This participation shifted the institution's concept, curation, and conservation practices. From the second half of the 2010s onwards, other‐than‐human politics reshaped the participatory process.
Lucas da Costa Maciel
wiley +1 more source
Avaliação do efeito antioxidante da erva mate (Ilex paraguariensis) em indivíduos com dislipidemia: [dissertação] [PDF]
Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro de Ciências da Saúde, Programa de Pós-Graduação em Nutrição, Florianópolis, 2010Os danos induzidos pelo estresse oxidativo nas células e tecidos têm sido relacionados com a etiologia
Boaventura, Brunna Cristina Bremer
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Natural antioxidants from plants, fruits, seeds and fungi combat ageing by neutralizing free radicals, boosting collagen and protecting against UV damage. Enhanced by green extraction and smart delivery systems, they offer powerful anti‐inflammatory and antimicrobial benefits.
Hossein Omidian +2 more
wiley +1 more source

